The Weekly Dish 25/02/13

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News from the local food scene

Chocolate and raspberries: The martini-and-cupcake pairing at Copper Door (15 Leavy Drive, Bedford, 488-2677, or 41 S. Broadway, Salem, 458-2033, copperdoor.com) for February is a Chocolate Raspberry Martini, made with double chocolate vodka, dark creme de cacao, raspberry liqueur, cream, raspberry puree, and chocolate syrup, garnished with a glittered raspberry, for $14.75, and a Red Velvet Cupcake, with red velvet cake, a raspberry preserve filling, and cream cheese frosting, garnished with a white chocolate cup and glittered berries for $11.

Investing in kettle corn: Ken and Meredith Thomas, the owners of Ken’s Corn (68 Chester Road, Derry, 208-661-0282, kenscorn.com), have announced an unusual investment strategy to expand their kettle corn business. Using Honeycomb Credit (honeycombcredit.com) the Thomases are asking individuals to lend them expansion money, to be paid back with interest, rather than working through a traditional bank. Contact Ken’s Corn at [email protected].

Extremely good ports in the storm: WineNot Boutique (25 Main St., Nashua, 204-5569, winenotboutique.com) will host a Grand Port Tasting Thursday, Feb. 13, from 6 to 8 p.m. Explore seven distinct styles of Portuguese ports, from youthful ruby to aged tawny, in an evening of rich flavors. Tickets are $50, through eventbrite.com.

Bottle your own wine: Join the winemakers at Averill House Vineyard (21 Averill Road, Brookline, 244-3165, averillhousevineyard.com) Sunday, Feb.16, for a special Valentine’s Sunday Bottle Your Own experience, which includes a two-hour tasting, tour and bottle-your-own event. One bottle of wine is included, and additional bottles may be filled and purchased. Note: The wine being bottled is pre-selected by the vintner based on the weekly bottling schedule. Included will be a charcuterie board with chocolate, cheese, nuts and meats. Tickets are $69 per person, through exploretock.com.

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