Chocolate and peanut butter Rice Krispie treats
Summer brings about a nostalgia for the simplicity of this time of year. Simple meals that consist of fresh produce, […]
Published Weekly Food
Food / Try This At Home
Food / Q&A
In the kitchen with Megan Gordon
Megan Gordon is the chef and co-owner of Copper Kettle To Go (39 Main St., Wilton, 654-2631, copperkettletogo.com), an eatery […]
Drink / Food
Pumpernickel Manhattan
Because I am a humble man, I don’t often bring this up, but it has bearing on today’s topic, so […]
Featured Content / Food
Takes the cake
Eatxactly Sweet Cafe opens in Concord Concord native Laura Fucella found success in 2017 with Eatxactly Cakes, a homestead business […]
Food
The Weekly Dish 22/07/07
News from the local food scene • Granite brews: Depending on when you’re reading this, there may still be time […]
Cover Stories / Food
Re-Released! From their cows to your cone
This story was originally published in the July 22, 2021 issue of The Hippo. Re-released free for all to read […]
Drink / Food
Fourth of July beer
All-American craft beer There was always something about cracking a Budweiser on the Fourth of July. Don’t deny it, it […]
Food / Q&A
In the kitchen with Tony Elias
Tony Elias is the owner of The Spot To-Go (thespottogofoodtruck@gmail.com, and on Facebook and Instagram), a food truck specializing in […]
Food / Try This At Home
Watermelon blueberry feta salad
Summer is here! With it come hot weather, outdoor gatherings and many barbecues. Whether you are heading to a cookout […]
Featured Content / Food
Cheers to beer
Craft brews and good times at annual Keep NH Brewing Festival After a two-year hiatus, the state’s largest collection of […]
