For grown-up ghouls

Halloween week parties and music events

Next year will be simpler, when Halloween falls on a Friday and every nightspot in the state will offer costume contests. For 2024, though, it’s possible to parlay a wild and costly getup into multiple bashes. For those with kids, they can trick-or-treat without having to worry about when the parents’ Spooktacular event commences.

There’s a bunch to do. Here’s a list.

Friday, Oct. 25

Atkinson Resort & Country Club (85 Country Club Drive, Atkinson, eventbrite.com) 8 p.m. Devil’s Disco: A 21+ Halloween party. Main Event Entertainment’s DJ Joey Dion spins the hottest tracks. $45.

Haluwa (45 Gusabel Ave., Nashua, 864-8348) 8:30 p.m. Night Owls play covers, $100 prize for best costume.

Henry J. Sweeney Post (251 Maple St., Manchester, 623-9145) 8 p.m. Dance with The Raging Rockaholics Band. Costume contest, winners for first, second and third prize. Finger foods provided; members and guests.

Intervale Country Club (1491 Front St., Manchester, 674-6811) 8 p.m. Eleganza Dance Company hosts its 4th Annual Halloween Spooktacular. DJ Lucia’s plays salsa, bachata, hustle, and cha-cha music. The evening begins with a bachata lesson, followed by social dancing until midnight. Prizes for the best costumes. $20 at the door.

Jewel (61 Canal St., Manchester, 836-1152) 9 p.m. Hachi Halloween with Reaper, Rebel Scum, Extrakt, Kr3wl b2b Cowson, costumes welcome and contest winner announced at 8 p.m. $30 at posh.vip.

Makris Lobster & Steak House (354 Sheep Davis Road, Concord, 225-7665) 6:30 p.m. Stray Dogs play classic rock covers and there’s a costume contest

Puff Cigar Lounge (355 South Broadway, Salem, eventbrite.com) 9 p.m. Hallowhine with favorite dancehall records. Music from Ru, Lu, Styles and Turtle with performances from Nawlage & True’ly Young; hosted by Jakeera. $30.

Red River Theatres (11 S. Main St., Concord, 224-4600) 10 p.m. Rocky Horror Picture Show is screened. Audience participation is encouraged, but no outside props please. Also Oct. 26 at 10 p.m.

Red’s Kitchen & Tavern (530 Lafayette Road, Seabrook, 760-0030) 7 p.m. Redemption Band performs, with a costume contest offering $500, $250 and $100 Red’s gift cards as prizes.

Roberge Center (6 Bridge St., Rochester, facebook.com) 8 p.m. Halloween parade after-party with Pet Semetary: A Ramones Tribute, featuring The Brad Marino Band; donations welcome.

Rumors Sports Bar & Bowling (22 N. Main St., Newmarket, eventbrite.com) 6:30 and 9:30 p.m. Drag Me To Death Halloween drag show and costume contest with two shows and two casts. $25.

Shaskeen (909 Elm St., Manchester, 625-0246) 9 p.m. Halloween bash with DJ Myth playing the best in Top 100 and throwbacks, Shawn Caliber on MC duties and prizes for best costumes.

Stone Church (5 Granite St., Newmarket, 659-7700) 7 p.m. Two-day Grateful Dead party led by Stone Dead, a collaboration of New England musicians with roots and associations going back to the Stone Church scene of the ’80s and ’90s, from acts such as Percy Hill, Groove Child, Thanks to Gravity, Trade and others. $25 in advance, $30 day of show, $45 two-day pass.

The Bar (2B Burnham Road, Hudson, 943-5250) 8 p.m. Ask Alice plays a Halloween bash with prizes for best costumes. The show is sponsored by Witch City Walking Tours.

The Brook (319 New Zealand Road, Seabrook, 474-3065) 9 p.m. Guest DJ Sickick spins modern tracks. Prizes for best costume.

Saturday, Oct. 26

American Legion Post 3 (11 Court St., Nashua, facebook.com) 7 p.m. DJ Bernie D of Perfect Entertainment spins, with prizes, food, dancing and fun.

American Legion Post 70 (169 Walton Road, Seabrook, facebook.com) 7 p.m. Halloween party with costumes, contests and music from the Ghost Riderz.

American Legion Post 8 (640 Central Ave. , Dover, 742-9710) 7 p.m. Stiletto, a tribute act dedicated to ’80s hard rock, performs at a 21+ event.

Auspicious Brew (1 Washington St., Dover, 953-7240) 8 p.m. Halloween kickoff party with Tysk Tysk Task, 2000’s and Regals, $10 at the door.

Averill House Vineyard (21 Averill Road, Brookline, 244-3165) 6 p.m. Spirit to Spirits – Intuitive Medium Jessica Moseley conducts a group medium reading, offered with a wine tasting. Ticket includes a seat at the reading, calling forward anyone in spirit who would like to communicate with their loved ones in the audience. $45, 21+.

Black Swan Inn (354 W. Main St., Tilton, eventbrite.com) 7 p.m. Experience the history of spiritualism and a Victorian magic show by magician Michael OJ. Learn about the era’s magic, turn-of-the-century psychics and the ongoing conflict between magicians and spiritualists. Hors d’oeuvres and spirits included. $70.

The Castle on Charles (19 Charles St., Rochester, facebook.com) 7 p.m. Halloween Latin dance party with cash bar and light snacks. Cocktail hour at 7 p.m., beginner bachata lesson by Anita Augustyniak at 8 p.m. with salsa and bachata dancing from 8:30 until 11 p.m. $20.

Castleton Banquet and Conference Center (58 Enterprise Drive, Windham, eventbrite.com) 7 p.m. Halloween costume gala, supporting Less Leg More Heart (charity supporting amputees), with dinner, dancing and silent auction. $100 and up.

Chop Shop (920 Lafayette Road, Seabrook, 760-7706) 8:30 p.m. 15th Birthday Halloween Bash with Casual Gravity and Bulletproof.

Derryfield (625 Mammoth Road, Manchester, 623-2880) 7 p.m. Mugsy is joined by D-Comp for the Halloween Monster Bash. Come in costume. Prizes for best overall, most creative and honorable mention. $30 at eventbrite.com. 21+ event.

The Farm Bar & Grille (1181 Elm St., Manchester, facebook.com) 7 p.m. Spooktacular Halloween bash hosted by local rugby club.

Feathered Friend Brewing (231 Main St., Concord, 715-2347) 5 p.m. Halloween party with Andrew North & The Rangers, all ages, free show.

High Octane Saloon (102 Watson Road, Laconia, 527-8116) 8 p.m. Mugshot Monday performs at this bash, with costume prizes for sexiest, scariest, best group, funniest, and best overall ($100 for that one).

Keys Piano Bar (1087 Elm St., Manchester, keysmanch.com) 6 p.m. Witches Brew & Booze Crawl, with a craft cocktail at each stop. Kickoff at Keys Piano Bar (wristband pickup), Wild Rover at 7 p.m., McGarvey’s at 8 p.m., Bad Burger at 9 p.m. and finish at Bar Code at 10 p.m. $15, costume required.

Liquid Therapy (16 Court St., Nashua, [email protected]) 7 p.m. Souhegan Valley Rotary Club Halloween Party and Karaoke Contest with prizes for best costume and singer, $25.

Lynn’s 102 Tavern (75 Derry Road, Hudson, 943-7832) 7 p.m. Done By 9, with one member dressed as Monopoly Man, performs, with prizes for best costumes.

Marker 21 (33 Dockside St., Wolfeboro, facebook.com) 7 p.m. Small Town Stranded will appear in costume as the X-Men, playing an extensive repertoire of cover songs, and there will be a contest for guests too.

McIntyre Ski Area (50 Chalet Court, Manchester, 622-6159) 7 p.m. Come in costume and join The Morning Buzz at the resort’s Hill Bar & Grille for the Buzz Brews & Boos Halloween Party (21+). $45 at ticketscandy.com, includes appetizer buffet, DJ, Halloween contest, games and prizes.

Michael’s Bar & Grill (8 Stiles Road, Salem, michaelsmarketllc.com) 6 p.m. Halloween dinner with costume prizes, music videos, trivia. $40.

MoJo’s West End Tavern (100 Albany St., Portsmouth, facebook.com) 6 p.m. 4th Annual Two Brothers Halloween Party with DJ NBD. Wear a costume to unlock drink specials.

Newport Opera House (20 Main St., Newport, 863-2412, newportoperahouse.com) will host a 21+ Halloween Masquerade Dance with music by Last Kid Picked, from 8 p.m. to the stroke of midnight. Prizes awarded for best costumes in different categories. Cash bar. Tickets are $25 in advance, and $30 at the door, while they last.

Mount Washington Cruises (211 Lakeside Ave, Laconia, 366-5531, cruisenh.com) will hold a Halloween Masquerade Cruise from 6 to 9 p.m., leaving from Weirs Beach. This 21+ costumed event will be a three-hour cruise with a buffet dinner, live entertainment, seasonal snacks and a costume contest. Tickets are $72.

Par28 (23 S. Broadway, Salem, par28.com) 6 p.m. Halloween costume party with DJ, games and gift card for winners.

Portsmouth Gas Light (64 Market St., Portsmouth, portsmouthnhtickets.com) 8 p.m. Halloween party in the third-floor nightclub with DJ Koko P, $500 prize for best costume, $25.

Press Room (77 Daniel St., Portsmouth, eventbrite.com) 8:30 p.m. Skunk Sessions Halloween Psychedelic Circus with the Liquid Light Brothers and special guests Justin Lopes (keys), Henley Douglas (sax) and Yahuba Torres (percussion). $20.

Rockingham Ballroom (22 Ash Swamp Road, Newmarket, portsmouthnhtickets.com) 7 p.m. DJ/KJ Magic spinning funk, groove, R&B, pop tunes and requests. Karaoke after 10 p.m. Costume prizes include cash for best couple. Signature Witch’s Brew drink included with ticket (21+). $15

Saddle Up Saloon (92 Route 125, Kingston, 347-1313) 8 p.m. All That ’90s plays covers at a decade-themed costume bash.

Sayde’s (136 Cluff Crossing, Salem, 890-1032) 7 p.m. Big Blue Sky returns to provide the music. Dress-up encouraged but optional; there will be prizes for best costumes.

Shooters Pub (6 Columbus Ave., Exeter, 772-3856) 6 p.m. Tin Palace plays covers at a Halloween party.

Village Trestle (25 Main St., Goffstown, 497-8230) 8 p.m. Halloween costume party with Bob Pratte Band. Contest and prizes.

Sunday, Oct. 27

Rambling House Food & Gathering (57 Factory St., Suite A, Nashua; ramblingtale.com) will host Boos & Brews at 6 p.m. Tickets cost $20. “Join Rambling House & TaleSpinner Brewery for a night filled with frights by the fire. Enjoy an evening of storytelling by raconteur, humorist, and author Simon Brooks,” according to the website.

Monday, Oct. 28

Jimmy’s Jazz & Blues Club (135 Congress St., Portsmouth, ticketmaster.com) 7 p.m. Scott Brown and the Diplomats perform an elegant Halloween soiree, with multiple costume contest categories. $20.

Wednesday, Oct. 30

Brickhouse Restaurant and Brewery (241 Union Square, Milford, eventbrite.com) 6:30 p.m. Spooky pumpkin paint night; entry includes one free drink. $45.

Rex Theatre (23 Amherst St., Manchester, palacetheatre.org) 7 p.m. Jeff Rapsis provides the music at the Lon Chaney Halloween Creepfest double feature, with The Unknown (1927) and West of Zanzibar (1928). $10.

Thursday, Oct. 31

Alpine Grove Events Center (19 S. Depot Road, Hollis, eventbrite.com) 9 p.m. Halloween singles bash. Come dressed in your costume — prizes for the best ones — and dance to DJ music while enjoying a Halloween vibe. $12–$29.

Auspicious Brew (1 Washington St., Dover, 953-7240) 8 p.m. Queeraoke with Lezhang Seacoast Halloween costume contest, no cover.

Bridgewater Inn (367 Mayhew Turnpike, Bridgewater, 744-3518, bridgewater-inn.com) will offer Halloween karaoke on Thursday, Oct. 31, and Friday, Nov. 1, before the big party on Nov. 2

Chunky’s (707 Huse St., Manchester, chunkys.com) 7 p.m. Halloween viewing party of Harry Potter and The Sorcerer’s Stone, $15.

Downtown Nashua (eventbrite.com) 5 p.m. Unleash the Night: The Ultimate Halloween Bar Crawl, $14.99 includes two or three drinks or shots (offers may vary).

Forum Pub (15 Village St., Concord, 565-3100) 7 p.m. Trick-or-treat options for all who show up in costume.

Keys Piano Bar (1087 Elm St., Manchester, keysmanch.com) 8 p.m. A ghoulishly good time with live music, costume contests ($200 prize) and wickedly delicious drink specials that will keep you in high spirits all night long.

LaBelle Winery ( 345 Route 101, Amherst, 672-9898) 6:30 p.m. Spooktacular Halloween party with DJ from Get Down Tonight Entertainment spinning Halloween tunes. Enjoy appetizers, snacks and desserts included in your event ticket, and a full cash bar will be available all night. A special prize will be awarded for the best Halloween costume. $47.

Porkbarrel Productions (1324 Lovell Lake Road, Wakefield, eventbrite.com) 6 p.m. Backyard Boulderdash with The Boneheads and the Wooden Nickels. Come dressed in costume — grand prize of $300 and runner-up wins $100, as judged by the headliners. $15.

Press Room (77 Daniel St., Portsmouth, eventbrite.com) 9 p.m. Dan Blakeslee’s alter ego Doctor Gasp performs with his band the Eeks. The 21st Annual Halloween Special with support from Soul Church begins directly after the Portsmouth Halloween parade. $15.

Stone Church (5 Granite St., Newmarket, 659-7700) 7 p.m. Jimkata is a nationally touring electro-rock band blending heavy beats, hooks built on synth-pop sensibilities, and big anthemic guitars to create music with both modern and timeless appeal that combine the organic and the electronic. P(x3), a Connecticut duo, opens. $15.

Stoned Wall Bar & Grill (37 Manchester St., Manchester, 698-2049) 8 p.m. Halloween party with drink specials and full menu, 50/50 raffle, bag raffles (six bags with values of $10-$5), costume contests. Best costume voted by customers, most original, colorful/pride filled, scariest, best clown and kinkiest.

The Big House (322 Lakeside Ave., Laconia, 767-2226) 6 p.m. Luke SkyRocker Karaoke’s 7th annual Halloween party with costume contest. 21+.

The Rugged Axe (1887 S. Willow St., Manchester, 232-7936) 2 p.m. Axe throwing Halloween party runs from 2 to 10 p.m., with costumes strongly encouraged, drinks specials and a raffle. Reservation at theruggedaxe.com.

Wally’s Pub (144 Ashworth Ave., Hampton, ticketmaster.com) 9 p.m. 12/OC Halloween Hoedown with Nate Ramos Band and Michael Corleto, $30.

Friday, Nov. 1

Saddle Up Saloon (92 Route 125, Kingston, 347-1313) 8 p.m. Bite the Bullet plays covers, with prizes for the best costumes in various categories.

Saturday, Nov. 2

Bridgewater Inn (367 Mayhew Turnpike, Bridgewater, 744-3518) 8 p.m. Halloween karaoke and costume contest.

To Share Brewing (720 Union St., Manchester, 836-6947) 7 p.m. Queen City Improv will be performing a Halloween-inspired show. $5 at the door (cash or card) gets you in. Doors open at 6:30 p.m. Costumes are highly encouraged.

Wally’s Pub (144 Ashworth Ave., Hampton, 926-6954) 6 p.m. Prospect Hill’s 15th annual Halloween party also celebrates their new EP, Catalyst. Anaria, Red Crown and Chris Drake provide support. $25.

Featured photo: West of Zanzibar.

‘Fries are just kind of the perfect food’

Street serves them up with kimchi ketchup

According to Lynn Theth, the Chef at Street in Concord, the secret to a really good french fry is cooking it twice, then watching it like a hawk.

“We parcook [fries] just enough so they’re lightly golden,” she said. “We blanch them in canola oil just until they’re lightly crispy, just enough to hold their integrity. And then we fry them again to order, just so they get nice and crispy and nice and hot. Once they are where we like them to be, nice and golden brown on the outside, we take them and we toss them in a subarashii spice that we make in-house. [Subarashii is a Japanese term that means “splendid or glorious.”] It’s our own blend that we make just for the fries. And then those come with kimchi ketchup that we make as well and the scallion mayo to top it all off.”

The idea behind the double frying, Theth said, is to make sure the inside of a french fry is cooked enough to be fluffy and tender. That’s why she blanches the potatoes in cooler oil. She gives the fries enough time to cool down before cooking them to order. The second frying at a higher temperature brings the surface of the fries to the point where they are crispy without overcooking the interior.

That’s fine in theory, but Theth said that working the fry station in Street’s kitchen on a busy night can get complicated. The fry oil cools down a little with every batch of food that is dropped into it, then heats back up, so it’s never the same temperature for long.

“You kind of have to judge it just by the looks of it,” she said. “We have a very high volume for what we do and when we’re cooking at the volume that we are cooking at, the temperature of the fry oil fluctuates. When you’re cooking them — personally for me, I like to judge by the color depending on when you drop it. Usually, when I’m training people, I’ll talk to them about the integrity of the french fry, because if you don’t blanch them far enough they’ll get soggy and they’ll get all mushed up when you’re trying to double-cook them.”

Then there’s the sound. “When I’m cooking the fries myself,” Chef Theth said, “I usually kind of shake the basket a little bit. And then you can hear those fries like hitting the sides of the basket. And if they’re crisp enough, you can kind of hear them.”

Frying potatoes perfectly is just the first step, though, Theth said. Street is known for its condiments.

“All of the recipes have been the same since we opened,” she said. “For our kimchi ketchup, we use just regular ketchup, but we add probably about a gallon of kimchi to each batch. It’s a cabbage kimchi, just your standard cabbage kimchi. There is fish sauce and things like that in the mix, so it is not vegan, but it’s still delicious. We blend it all and puree it all down, and add a couple other things — rice wine vinegar, some shallots, and other things — then just mix that all together.”

Although Theth and her team develop recipes with elements from all over the world, she said french fries hold a special place in her heart. “You can kind of do whatever you want with them. You can put whatever you want on them. I’m a sauce girl; I love just condiments and things like that. You can use them [fries] as a vessel for whatever you want. If you get a really nice starchy potato, it can uphold whatever you’re going to use it for.”

“Fries are just kind of the perfect food, in my opinion.”

Street
76 N. Main St., Concord
333-2125, streetfood360.com

Featured Photo: Curry fries and Subarashii fries. Courtesy photo.

Into the woods

Fun, food and a little spookiness at The Witch of Weston Tower

By Zachary Lewis
[email protected]

From Friday, Oct. 25, to Sunday, Oct. 27, Granite Staters will witness the Witch of Weston Tower at McIntyre Ski Area in all her spooky glory. Aly Coakley, Marketing Director for McIntyre Ski Area, was excited to talk about it.

“Our Witch of Weston Tower event is designed more to be spooky, not scary,” Coakley said. “Basically, it starts with a chairlift ride up to the top of McIntyre ski area and then you get on a tractor ride and that has a whole witches story,”

The haunted tractor ride is filled with not-too-creepy companions as attendees journey to the Witch’s Tower. “You’ll have a bunch of different characters in the woods, kind of spooky but not too scary, and then you get up to Weston Tower, where you’ll see the witch there and she’s greeting you with her own magical tales of what the witch is all about.”

Weston Tower is in costume for the event too. “That’s all decorated. It’s super cute and you’re welcome to go all the way up to the top of the tower. You can see the fall foliage, which is beautiful right now. There’s an attendant up there telling a little bit about the tower, some of its history.”

How did Weston Tower obtain such spookiness along with a witch?

“Next to Weston Tower there’s this quarry that was filled in by the city way back, years ago, but people used to go over to it and jump in and sometimes never appear back on the surface. One of those people was Hector Boisvert, who happens to be a relative of Ross Boisvert, the owner of McIntyre Ski Area. No one ever saw [Hector] again after he jumped into the quarry. So we weave the Witch’s story with what happened to Hector,” she said.

The festivities continue once visitors escape the Witch. “Once you’re down, we have some games right there, but then you can take the tractor ride back. There’s another little spooky story that’s told as they’re going back on the tractor ride and then the guests usually can take the chairlift back down or hike down, whichever they prefer.”

The spookiness lasts for three days but Saturday is the main event.

“Saturday is definitely our bigger day for the Witch of Weston Tower. Everything is happening from noon on. We have things like a paint night going on at 2 o’clock where people can sign up in advance and they do this nightmare painting. From 12 to 4 we have face painting and public pumpkin painting which is included with the Witch of Weston Tower ticket.”

Smaller participants will get the opportunity to vote on best scarecrow. “We’re finishing up dropping off some scarecrow kits to the schools that decided to participate. And then we’ll have all the scarecrows lined up around the ski area and people can vote on whose scarecrow is the best,” Coakley said.

Highland Mountain Bike Park will bring a wooden pump track and some bikes for kids, and even larger vehicles will be there filled with treats. There will be a costume contest with various prizes for kids from 603 Diesel.

Plenty of food trucks will be on location with different cuisine choices. “Creative Kones, Waterville Valley’s Next Level Food Truck is joining us again. This is their, I believe, third year joining us, which is really cool to have that partnership. We have Pat’s Apples,” Coakley said. Fair staples will be on hand too. “We’re also just offering popcorn and cotton candy.”

All this fun leads to the nighttime festivities. “Buzz Brews & Boos, our Halloween party, is happening Saturday as well,” Coakley said. “Typically we sell out.” McIntyre teamed with Rock 101’s Greg and the Morning Buzz, for the shindig.“There’s a costume contest, it’s just a fun night. Everybody’s dressed up in some pretty outrageous Halloween costumes. And they just have a good time. And it’s definitely Halloween-themed,” Coakley said.

The Witch of Weston Tower will still be haunting as the weekend draws to a close. “Sunday is a quieter day. We just kind of take it down a notch for those that just want to kind of enjoy Halloween season without some of the other stuff. Proceeds go to the Manchester Historical Association, so it’s all for a good cause.”

The Witch of Weston Tower
When: Friday, Oct. 25, 4 to 8 p.m.; Saturday, Oct. 26, noon to 6 p.m.; Sunday, Oct. 27, noon to 6 p.m.
Where: McIntyre Ski Area, 50 Chalet Way, Manchester
Tickets: $5 to $22 (ticketscandy.com). Proceeds to benefit the Manchester Historic Association.
Info: 622-6159, mcintyreskiarea.com

Schedule of events
Saturday, Oct. 26
noon – chairlift rides begin, and Weston Tower access opens
noon to 2 p.m. – hiking/walking to Weston Tower (no tractor rides during Manchester XC meet)
1 p.m. – Kids’ Costume Contest (age categories: 5 & under, 6-12, 13+)
2 to 6 p.m. – tractor rides to Weston Tower and back to chairlift
2 p.m. – Paint Nite: “Nightmare” (advance registration required)
noon to 4 p.m. – face painting & pumpkin painting (included with ticket); Highland Mountain Bike Park Pump Track; 603 Diesel Touch-A-Truck/Trunk-or-Treat
5:30 p.m. – last chairlift to Weston Tower
7 to 10 p.m. – Buzz Brews & Boos Halloween Party (21+) at The Hill Bar & Grille; tickets $40

Featured image: The Witch of Weston Tower. Courtesy photo.

Farewell?

Symphony NH conductor’s final season begins

Roger Kalia’s last performance as Music Director of Symphony NH will happen next May when he conducts a program with Gershwin’s Rhapsody in Blue and Copland’s Symphony No. 3, which is often called the American Symphony. After that, he’ll leave to take a similar position with the Terre Haute Symphony, his second such role in Indiana.

Along the way, there’s a stellar season ahead, with many of the Maestro’s favorites. To begin, Symphony NH will offer a heavenly program on Oct. 27, with Mahler’s Fourth Symphony and Samuel Barber’s Knoxville: Summer of 1915. Both are meditations on the hereafter, and each will feature a solo from soprano Carley DeFranco.

“It’s always a special event when you can do a Mahler symphony,” Kalia said by phone recently, adding that it is unique in that it will be performed by a smaller chamber orchestra. “Not the typical bombastic, big, super-romantic Mahler … this is more classical, more light, if you will, in character. So it works nicely for a chamber.”

They’ll use a special arrangement composed by Ian Farrington. “Everyone’s a soloist,” Kalia said. “It’s essentially one player on a part in the woodwinds and brass [and] a smaller string section than normally you would have in the original Mahler symphonies; I think it’s about 25 musicians or so … I’m excited to feature the orchestra in that way.”

The rest of the season is equally adventurous. On Nov. 9 a performance of Beethoven’s influential Third Symphony will be a learn-and-listen affair. The evening will begin with snippets from the piece, known as Eroica (“Heroic”), followed by an exploration of its importance as a symphonic masterpiece.

“I’ll dive into it and share insights into what made it so revolutionary and groundbreaking,” Kalia said. “we’re also going to play short pieces from other symphonies of Beethoven, some Mozart … works that inspired the Eroica. I’m very excited; we’ve never done that sort of thing before here in New Hampshire.”

Another unique concert happens next March at Nashua Community College: Serenade of the Winds, which will showcase Symphony NH’s woodwind and brass musicians for the first time.

“Typically, you always have a full orchestra, or you just have the strings,” Kalia explained. “This gives an opportunity to highlight the winds in really fantastic works — the Mozart Gran partita, the Dvorak serenade for winds. We’re also doing the Mendelssohn Overture for Winds, which is rarely performed, and we have a special encore surprise.”

One thing that will be absent this season is the Keefe Auditorium. While Kalia allowed that Symphony NH will miss the Nashua venue’s expansive stage, he’s happy there are other venues that can accommodate big orchestra works, like the Capitol Center’s Chubb Auditorium. He’s also happy to be in newer spaces like the Rex in Manchester, Concord’s BankNH Stage and Nashua Center for the Arts, where they open the season.

“We’re fortunate that this gives us the opportunity to play throughout the state,” he said. “I think that’s wonderful because we are Symphony New Hampshire. However, at the same time, we had a dedicated audience at the Keefe. That is a little bit challenging in the sense that we’re going to miss that audience.”

Finally, Maestro Kalia will bid farewell with a performance that includes one of his all-time favorite works, Rhapsody in Blue, with accompaniment from Chinese pianist Fei-Fei. “I’ve done it with her a few times, this piece,” he said. “She has such an energetic and musical interpretation. I think our audiences are going to love her.”

Kalia is keen to end “in epic fashion … it should be a nice way to close the season and my tenure as Music Director.” He hinted, however, that fans could see him again. “I don’t want to say this is goodbye … I do hope to return again in future seasons and work with the orchestra on a guest conducting basis.”

Symphony NH performs Mahler 4 – Visions of Heaven featuring soprano Carley DeFranco
When: Sunday, Oct. 27, 4 p.m.
Where: Nashua Center for the Arts, 201 Main St., Nashua
Tickets: $32 and up at symphonynh.org

Featured image: Roger Kalia. Photo by Dana Ross.

Mayor of Tender Town

Nick Lavallee talks chicken tenders, action figures, music and joy

For someone who’s never held office and does not aspire to, Nick Lavallee knew what to do when he got up to speak at the Manchester Board of Mayor and Aldermen meeting in early December 2022. He was a man on a mission to foster pride in his home city via its signature dish, the chicken tender.

If the Island of Misfit Toys ever were to produce a food item, it would be the culinary masterpiece invented in the Puritan Backroom 50 years ago. Before Charlie Pappas decided to marinade, lightly bread and deep fry his first tenderloin, it was a castoff piece of the bird. Now, it’s the Backroom’s biggest seller.

The “tendie” is also a staple at restaurants throughout the city — and beyond. That’s why Lavallee implored the board to make it official. “Chicago is home to deep dish pizza; Detroit is known for its Mom’s Spaghetti. Manchester should be synonymous with the chicken tender,” he told them.

A little over seven months later, he stood on the pitcher’s mound at Delta Dental Stadium as the Fisher Cats were renamed the Chicken Tenders for one game. Beside him was a signed proclamation from Mayor Joyce Craig declaring Manchester the Chicken Tender Capital of the World.

Lavallee’s successful crusade was just one of his many efforts to build up his home city’s self-esteem, and boosterism has driven him for almost as long as he’s lived here. To hear him tell it, relentless positivity is a form of personal self-repair as well.

“I wanted to give Manchester a reason to believe in itself,” he said of what motivated him to speak that chilly December night, an act initially greeted with chuckles by city leaders. “I’ve learned to believe in myself along the way.”

It wouldn’t be his last trip to a municipal meeting.

In early October, Lavallee spoke in support of Eighty Eight Coffee Co., a Manchester business facing eminent domain and seeking a better deal from the city. “It’s more than a craft coffee shop,” he said, wearing a Stay Joyful ballcap. “It’s a community gathering space, one that is unfortunately rare to find in the largest city in New Hampshire.”

A few days before the meeting, the city had increased its offer to align with an independent appraisal done by Eighty Eight’s owners, but he hoped that his input would compel a closer look at the other costs of forcing the shop from its Queen City Avenue location.

The list of Lavallee’s successes in promoting his hometown continues to grow. A recent New York Times story that was teased on the front page and filled the cover of the Food Section was the result of Lavallee’s chicken championing.

Of course, the Paper of Record strove for fairness and balance in the story. “An icon of simple, straightforward, unpretentious American taste,” Pete Wells wrote of the tender, “it can also be an expression of dull, unadventurous food engineered for the lowest common denominator.”
Whatever. Wells gave Nick Lavallee, man of the people, the final word on whether his home city deserves its self-declared title. “It’s a silly idea … but you ask yourself: Is it true? Yes. Is it important? Sure. Manchester has had an identity problem. Why not point out the things worth celebrating?”

man sitting in booth at restaurant with plate of chicken tenders in front of him
Nick at The Puritan Restaurant. Photo by Michael Witthaus.

It’s fair to call him the Mayor of Tender Town, but Nick’s no politician. He’s a cheerleader, and beyond that, he’s walking the walk. Lavallee’s latest endeavor is a Wicked Joyful retail space located in Queen City Center, a mixed-use facility that’s under construction at 21 Canal St. It is due to open next May.

It’s been a long journey for the creative polymath, who has at various points of his life performed in punk rock bands, toured the country doing comedy, and promoted shows in downtown Manchester along with running his pop culture business — all while holding down a day job in community media.

Lavallee’s toughest road, though, was the one to happiness. Like a lot of artists, he had a bit of a chip on his shoulder, especially in his standup days. Maybe a better way to describe it is fierce ambition that more than a few mistook for something darker.

“The folks who own Vermont Comedy Club once told me, ‘When we met you, you appeared kind of mean’ — and I was in a good mood!” he recalled. “I feel like what was in my head was not what I could translate to people, whereas I’d like to think when people meet me now, it’s significantly different.”

It is, and most agree that the line of demarcation was Lavallee’s giving up alcohol in 2015.

Jenny Zigrino knew him when both were starting out in the comedy world in the late 2000s, when she recalls him being competitive and intense. “A Townie feel … it was Nick against the world,” she said by phone from New York City. “We were comedy friends … later, we became friend friends.”

The friendship, Zigrino continued, “really blossomed around like 2017, after he’d gotten sober and had a new-lease-on -life kind of vibe. I think he was just taking care of himself more. I think that being sober really was the key to him changing.”

Lavallee also lost a lot of weight, and he shifted his outlook from ruminating to radiating happy energy. On his socials, he urged followers to “stay joyful.” Much of his attention went to writing songs for Donaher, the pop punk band he formed with Tristan Omand, Lee Sevigny and Adam Wood in 2017.

It’s said that great art requires suffering, but Lavallee took a novel approach to coming up with material for his band’s first album, I Swear My Love Is True. Six months sober, he began a relationship one June knowing it would end in August, when the object of his affection moved across the country.

“It was a one-summer stand,” he said. “When I met her I was like, ‘Oh my God, I want to write pop songs for you all summer, and she said, ‘What about when I move?’ I said, ‘Then the songs will get better’ and she said, ‘Deal.’ And they did!”

There was, he continued, another reason for the exercise. “It was true heartbreak, but it was wild because as much pain as I was in, I was so happy to feel that hurt because I was sober,” he said. “It was a weird test, and it may not have been emotionally responsible. But, at the same time, I never turned to alcohol. I was thankful for the relationship because she enabled my continued sobriety.”

two men standing outside house, one man holding custom made action figure in packaging
Nick Lavallee with Weatherman Al and his custom pop culture figurine. Courtesy photo.

In 2019, Nick began augmenting action figures picked up at tag sales and secondhand stores to reflect pop culture moments. He’d repaint a discarded GI Joe as Rivers Cuomo of Weezer or Eddie Murphy in The Golden Child, create humorous packaging, stick an ersatz price tag on the finished work of art, and post a photo of it to Instagram.

He called the venture Wicked Joyful, the name a triple entendre that found its way into his brain and wouldn’t leave. “It represents yin and yang, the salty and sweet of being a New England guy,” he said, “and, I think, my sense of humor. That’s me. I’m wicked joyful.”

The effort began as a way to build an online community.

“It was just going to be a means of sharing photos of vintage toys and developing a following, connecting with people.” Beyond that, he continued, “I was also at a crossroads with stand-up. I was sick of it.”

Along with co-producer Dave Carter, he’d built the Shaskeen Pub into a midweek hub for alt comedy. With national headliners like W. Kamau Bell, Dan Soder, Emma Willmen and Kyle Kinane appearing, they two did more than 400 shows over seven years. Lavallee, however, now saw a different path for his humor. (Lavallee and Carter handed off organizing duties when weekly shows returned mid-2021. Wednesday comedy nights are now run by Sam Mangano – see rubyroom.com for upcoming shows.)

“I loved building the community we had at Shaskeen, but I realized I could do essentially the same thing through this medium of custom action figures,” he said. “I have creative license. This is my thing. I can insert myself in these pieces.”

Early works included Chris D’Elia with an Eminem cultural reference, and John Cusack holding a boom box over his head in Say Anything. People really started to take notice when a piece depicting Bill Burr in his Star Wars spinoff Mandalorian role, with a New England twist, blew up online.

Accessorized with a Dunkin’ cup and a galactic weapon, with consequential Rs lined out and replaced by an H, i.e. “Stah Wahs: Mayfield The Shahp Shootah,” the piece was retweeted by the comic and covered by the Boston Globe. Similarly, John Stamos responded to an action figure of his Full House Uncle Jesse character.

“How was my 2019?” Lavallee wrote on then-Twitter. “John frickin’ Stamos retweeted me.”

When the pandemic hit in March 2020, it was a blessing for Lavallee, as it provided him with an excuse to pivot from comedy to his newly growing venture, which he called “a medium that I can communicate my most authentic self with that stand-up could never do for me.”

He was successful at telling jokes and creating hilarious multimedia content. With sobriety, his routine was kinder, gentler and more reflective of his hometown and upbringing. Crowds were warming to him in a new way, but the bits required more self-deprecation than he liked.

“I was getting really burnt out on Nick Lavallee’s name, face, body … my words,” he said, his voice trailing off. “Now I know why so many comedians deal with mental health issues and everything else, because I was dealing with a lot of them myself.”

“It does things to you,” Jenny Zigrino agreed. “You’re only as good as your last set … it can make you toxic. It’s also just a lonely job and Nick thrives on community.”

In January 2020 Lavallee sat on an MSNBC panel during primary season and told a national cable audience, in response to an Ari Melber question, that anyone visiting Manchester should try the chicken tenders. With a second wing added, his high-flying bird took flight.

Over time, he added apparel to the Wicked Joyful product line, beginning with a bright yellow Chicken Tender Capital of the World T-shirt featuring an anthropomorphic tendie perched in a sauce cup that’sa replica of one from the Puritan Backroom. Along with that were fun packs filled with pins and stickers, and more than a few Manchester inside jokes like a Cadillac Motel key fob.

There’s a Tender Town banner, logoed water bottles, holiday ornaments and a flood of action figures, all one of a kind, like the one marking Exeter as New England’s UFO Capital, a tribute to one of his favorite bands The Get Up Kids, and Chappell Roan in her Midwest Princess Lollapalooza suit.

His wares are available online and at street fairs; he did brisk business at this year’s Taco Tour. He’s also at events like the recent Granite State Comicon, where his booth was a few yards away from one run by Dave’s Hot Chicken, a new addition to Manchester.

Wicked Joyful pop-up shops
Sunday, Oct. 27, 5 to 7 p.m., at Bookery, 844 Elm St., Manchester
Saturday, Nov. 9, 10 a.m. to 4 p.m. at Garrison City Mini Con, City Hall, Dover
Sunday, Dec. 8, noon to 3 p.m. at Merrymaking on West Merrimack, Manchester

Lavallee is amused that both Dave’s and fellow chicken restaurant Raising Cane’s are opening franchises in the city.

“I don’t think it’s a coincidence,” he said. “Why all of a sudden did these two national chains decide to come to Manchester? I mean, the Chicken Tender Initiative got a lot of press.”

He wasn’t telling the whole story. Lavallee was invited to the Dave’s ribbon-cutting ceremony, where he noticed their signature graffiti decor included a nod to his initiative. Later, he chatted with the local franchise owner and learned he was also a fan of Goldenrod Restaurant, the city’s second pillar of tenders, and the Puritan.

“Chicken tenders are deliciously non-divisive and truly bring the people of Manchester together,” Lavallee wrote on Facebook.

Another person who noticed Lavallee’s enterprising civic activism was Travis York, the entrepreneur behind Queen City Center. Early on, he wanted Nick to be a part of it, both for his art and his skill at putting together events, something he still does for Shaskeen rock shows and other venues.

“I’ve admired how multifaceted he is but perhaps most importantly how joyful he seems pursuing and doing those types of things,” York said by phone from his office at GYK Antler, a creative agency located across the parking long from the new development. “I’ve always liked to surround myself with people like that and when Queen City Center as a development project came up … Nick was one of the first guys that came to mind to … be a thought partner to me and the team as we consider how to bring that vision to reality.”

Nick’s experience as a promoter will be valuable at Queen City.

“There’s a multitude of options for where we could host different types of events,” York said. “We have the desire to bring comedy, music and other types of entertainment that might be a bit different than what the city’s drawn in the past.”

In the early 2010s, York and his wife hosted concerts at their home in the North End, many by acts that went on to greater fame. He hopes to bring similar talent to the new venue. “The good thing about Manchester is there are places where people can play and do stuff,” he said. “The challenge is they all kind of serve multi-purposes and are not consistently bringing in talent…. That’s a gap in the market we think we can fill.”

One belief York shares with Lavallee is that the state, “and specifically southern New Hampshire [has] always had a bit of a poor self-esteem, at least in my era. Growing up, I went to West High School in the ’90s [and] like a lot of people I grew up with, I moved away … I didn’t imagine I would be back. I’m certainly glad that I am.”

These days, the narrative is shifting, and more young people are choosing Manchester. Leadership is needed for that to continue.

“People are moving to this area because they want to; they see something better than we believe we have,” York said. “If we can better align the potential of our city with the desires of those coming here, then everybody should win as a result of that.”

He’s happy to have Lavallee as an ally. “Nick has clearly found lanes of his creativity that are very authentic to him,” he said, recalling a conversation when the New York Times story came out. “I said, this is now etched in your obituary. If something, God forbid, happens to you, being behind the chicken tender capital-of-the-world thing is going to be in there.’ He couldn’t have been prouder, and I kind of love that … it’s a positive way of bringing his talents to the world, getting people to engage and be joyful.”

The self-described “compulsive creative” has a newfound ability to prioritize his packed life into something more well-rounded. If he’s behind a microphone, it’s probably a conference on community media, or another municipal meeting. The only time he’s on stage is with Donaher, and he keeps that in perspective.

When they play, it’s usually at a show he organized, and Donaher is down the bill. That’s so he can wrap up early and enjoy watching his friends play — he’s usually near the front of the stage, dancing like a fan. Another reason is it gives him an early bedtime if he needs one.

Music is more a pastime than a profession. “The band’s a bowling league. I’m comfortable saying that, and I think the guys would say the same. Tristan’s a dad, we’ve got jobs, we’ve got significant others. There are no illusions of grandeur there.”

Like everything else in Lavallee’s life, the main goal is to stay joyful.

“It’s nice to know that once a week or a few times a month, I have three friends I get to hang out with,” he said. “It’s four dudes who love playing music that are fighting having to be in a cover band, because that’s where a lot of people end up as they get older…. We’re still playing original music.”

Crucially, his head and heart are finally aligned with his hopeful love songs. “I wrote a lot of them years ago, but they’ve found new meaning,” he said. Joyfully, there’s a reason for this rediscovery.

man standing under pop up tent displaying shirts and a few toy figurines, on sunny day in open courtyard beside street
Nick at Comic Con. Photo by Michael Witthaus.

Nearly a decade beyond the self-induced emotional shock treatment of his first sober summer, Nick is in a healthy relationship. Before his band roared into their third song on a recent Friday evening at the Shaskeen, he took a moment to acknowledge the woman he’s been with for the past three years.

Over an order of Puritan tenders the previous week, he’d shared that they met when she was working at a restaurant across the street from the Shaskeen. After setting up the weekly comedy show, he’d go there for dinner. He’d flirt and she’d defer, but he eventually got her number.

This began a two-year friendship that, coincidentally or not, bridged his time in and out of comedy. Then one night she strolled into the Shaskeen back room as his band was packing up. That’s the memory he recalled to introduce his song “Let Me Know” that Friday night.

“Three years ago, to the day, my best friend came to a Donaher show and asked, ‘Is it too late to say I’m in love with you?’ and I said, ‘definitely not.’ Then we made out, right over there.” He pointed to a spot near the merch table. “So I’d like to dedicate this song to Gina.”

In conversation, he’s giddy. “I’m the luckiest guy on the planet, I love her. It’s true I had to go through all that, but this relationship I have with Gina is super healthy and we’re evolving together … she’s helping me grow in so many ways.”

One thing that won’t change for Nick Lavallee is his commitment to his hometown, and to making sure that everyone’s a winner. To that end, he’ll never name a favorite tender and won’t endorse any effort that aims to crown a champion, making the case that a healthy argument helps everyone.

“If someone’s proclaimed the best in any official capacity, we lose a core part of our identity … the discussion is over,” he said, summoning the clam pie pizza capital of the world in Connecticut. “No one in New Haven is going to say Frank Pepe’s or Sally’s is definitively the best. You have to keep that conversation going.”

Finality, he concluded, contradicts “the spirit of everyone who’s ever lived here; when people come in, you want them trying everybody’s chicken tender. It’s an economic boost to tourism. As long as I’m carrying the torch of Tendertown, USA, I hope there’s never a competition.”

Donaher shows
Friday, Oct. 25, 8 p.m., Auspicious Brew, Dover, with 5Ever and Lovewell; all ages
Sunday, Nov. 10, 4 p.m., Taffetta Music Hall, Lowell, Mass., with Keep Flying, Don’t Panic, Eternal Boy; 18+
Tuesday, Dec. 31, 9 p.m., Penuches, Concord, Donaher New Years Eve Show, 21+

News & Notes 24/10/24

Get in the vote

NH Secretary of State David Scanlan is “urging absentee voters who plan to return their ballots by mail” to send them in by Monday, Oct. 28, according to a press release earlier this week. Ballots must be received by a voter’s local city or town clerk, either returned in person or by mail, by 5 p.m. on Election Day to be counted, the release said. “Absentee ballots received after the deadline will not be counted,” the release said.

“Management decisions at the U.S. Postal Service have led to postal delays. To account for these delays and give the dedicated, hard-working postal employees enough time to deliver voters’ absentee ballots on time, absentee voters returning their ballots by mail should send them as soon as possible. Absentee voters who can return their ballots in person by the deadline prescribed above rather than by mail are encouraged to do so,” the release said. Find information about absentee ballots at sos.nh.gov/elections/absentee-ballots.

Seven to Save

The New Hampshire Preservation Alliance announced its 2024 Seven To Save earlier this month and the list includes the Concord Railroad Signal Tower and the local tradition of Old Home Days, according to nhpreservation.org. “Old Home Days was the brainchild of Governor Frank Rollins in 1899. Rollins had witnessed the hollowing out of rural towns in the state … Rollins thought that a celebration of place and people, instead of a funeral, would be a successful way to entice former residents back home to reminisce and ideally invest in their hometowns. …Today, fewer than 40 communities routinely host the event, and this special celebration often rests on the shoulders of a few dedicated volunteers… ,” according to the website.

About the Concord Railroad Signal Tower, the Alliance said the tower is the last of New Hampshire’s railroad and switch tower and it is located near the Gasholder building, according to a video about the event available via nhpreservation.org/seven-to-save. Other locations on this year’s list are Ham House in Jackson, New Ipswich Town Hall, Libby Museum in Wolfeboro, Jackson Town Hall and Ashuelot Manufacturing Co. Boarding House in Winchester, the website said.

Clean buses

The Environmental Protection Agency’s Clean School Bus Rebate Program celebrated the funding of 110 new clean school buses in nine New Hampshire school districts with a visit on Oct. 16 by EPA New England Regional Administrator David W. Cash to Running Brook Intermediate School in the Derry Cooperative SAU, which received $8.6 million in rebated funding for 25 clean buses and charging infrastructure, according to the EPA. Other districts part of the 2023 Clean School Bus Program rebate awards are Litchfield ($2.76 million for eight buses), Hudson ($3.2 million for 16 buses), Concord ($1.03 million for three buses), Nashua ($6.8 million for 22 buses), Lisbon ($345,000 for one bus), Moultonborough ($2.4 for seven buses), Hanover ($600,000 for three buses), Pembroke ($5 million for 25 buses), according to the EPA website. The purpose of the event was to “to highlight the multiple benefits of the Clean School Bus Program — lowering air pollution, protecting children’s health, and saving school districts money,” according to the EPA press release. The application period for the 2024 program is open through Jan. 9 at 4 p.m., according to epa.gov/cleanschoolbus/clean-school-bus-program-rebates.

Sy Montgomery

Author Sy Montgomery will appear locally in support of her new book What the Chicken Knows: A New Appreciation of the World’s Most Familiar Bird, which is slated for release on Nov. 5. She will be at Gibson’s Bookstore (45 S. Main St. in Concord; gibsonsbookstore.com) on Thursday, Nov. 7, at 6:30 p.m. to discuss and sign her book. On Saturday, Nov. 9, she will be at Toadstool Bookshop in Peterborough (12 Depot Square; toadbooks.com) at 11 a.m. and then head to Balin Books (375 Amherst, Route 101A, in Nashua; balinbooks.com) at 2 p.m. See symontgomery.com.

Scout history

The New England Memorabilia Show will run Friday, Oct. 25, from 2 to 11 p.m., and Saturday, Oct. 26, from 8 a.m. to 1 p.m. at Camp Carpenter in Manchester, according to nhscouting.org/memorabilia-show. Admission costs $3 for adults and is free for youth. The event will feature more than 100 tables of scouting memorabilia as well as a pasta course on Friday night and breakfast and lunch on Saturday, according to the website and an email about the event.

New eats

Evolution Bistro & Bar is slated to open in November at 930 Elm St. in downtown Manchester, according to a press release. The restaurant will occupy the space that is currently open at BluAqua (Wednesdays through Saturdays opening at 4 p.m.), the release said. The restaurant is the second from Gourmet Grove Restaurant Group, which is led by restaurateur Scott Forrester and David Schleyer of Elm Grove Companies, which took over 1750 Taphouse in Bedford earlier this year, the release said. Evolution is described in the release as “modern American meets European technique” and will feature “a dynamic menu curated by executive chef Anthony Dispensa.” See evolutionnh.com.

The annual CHaD HERO runs and walks held on Oct. 20 in Hanover raised $825,000 for child and family support services at the Children’s Hospital Dartmouth Hitchcock Medical Center and throughout the Dartmouth Health Children’s system, according to a press release.

Concord Community Music School will hold a celebration of its 40 years with a
fundraising Gala on Thursday, Nov. 7, 5:30 to 8:30 at Pembroke Pines
Country Club in Pembroke. The evening will feature food, music and more. Tickets cost $125; see ccmusicschool.org.

The Ladies Philoptochos Society of Assumption Greek Orthodox Church (111 Island Pond Road in Manchester; assumptionnh.org) will hold a Fall Bazaar on Saturday, Oct. 26, from 11 a.m. to 6 p.m. Greek food (such as lamb shanks, gyro, roast chicken, meatballs, pastitsio, spinach peta, cheese peta) and pastries (including butter cookies) will be for sale; the bazaar will also feature basket raffles and vendors with Greek products, according to an email.

CR’s The Restaurant at 287 Exeter Road in Hampton is celebrating its 10th anniversary Sunday, Oct. 27, through Wednesday, Oct. 30, with special 2014 food and drink items (at 2014 prices), complimentary dessert, 2014 trivia and more, according to a press release. See crstherestaurant.com.

Temple Beth Abraham in Nashua will host the Greater Nashua CROP Hunger Walk 2024 on Sunday, Nov. 3, from 1 to 3:30 p.m. to support local food pantries as well as global food and water needs, according to an event email. See events.crophungerwalk.org/cropwalks/event/nashuanh to register as an individual or a team and for more information.

Stay in the loop!

Get FREE weekly briefs on local food, music,

arts, and more across southern New Hampshire!