Category: Featured Content

Ragged but right

Bradley Copper Kettle hits the sweet spot

Bradley Copper Kettle & Friends is four longtime high school pals and an older keyboard player from the next town over they call “Uncle.” They play roots Americana with gusto; their sets feature well-crafted originals, along with selections from the hymn book of rock. The Band, Neil Young, Grateful Dead and Pink Floyd’s “Another Brick In The Wall” are all in there — the latter done with a funky bottom that sounds like a good ragout tastes.

There’s a guitarist named Brad who plays, sings and writes many of their songs, but this isn’t his band. Rather, it’s no one and everyone’s. On any night, a member of the quintet might step up to the microphone and claim to be the man behind the moniker.

“That’s us speaking to Bradley Copper Kettle as an ideology,” drummer Justin Harradon said in a Zoom group interview recently.

Bass player Andrew Desharnais called the name, beerily coined one night at Cappy’s Copper Kettle in Lowell, “an enigma” — but Brad Swenson, who endured being called Bradley Cooper to the point of annoyance, offered a more succinct defense.

“We’re probably just as confused as our fans are with our name,” he said. “But we love it, so we stick with it.”

BCK&F began in 2014 as a trio — Desharnais, Harradon and guitar player Corey Zwart; Swenson joined soon after. The newest member, keyboard player Leeroy Brown, came on board in December 2018. As a band, they have a knack for sliding into the sublime, pulling a perfect harmony or a gumbo-like jam seemingly from nowhere.

The first awareness that they’d found a special musical connection came on a trip to Martha’s Vineyard.

“Brad was doing some work down there several years back and we just were busking by the port,” Desharnais said. “That’s really where we realized that we sound good together and we should keep doing this.”

The band made Barn, a four-song EP, in 2018. Highlights include Swenson’s reedy tenor on the mournful “Move Along,” and the harmony showcase “Holding Water.” Several other originals turn up in their sets. “Country Mile” is the best of the lot, proving that frequent comparisons to CSN&Y are justified, right down to Zwart’s Neil Young-like harmonica soloing, and lusty layered vocals.

Influences range across the spectrum, from obvious ones like Wilco, Dawes and the Dead to the singer-songwriter canon and more eclectic. There’s even a cover of Herbie Hancock’s “Chameleon” in their setlist. Swenson likes anything with a potential to meld into the band’s special mojo.

“Any song when we can get a three- or four-part harmony, or even Justin to five on there,” he said, “is heavenly at some points.”

Desharnais called what they do “music for the common man,” adding, “none of us are trained vocalists, we’re all just regular guys, but when we sing together and harmonize that’s when it’s magical.”

A show at Nashua’s Millyard Brewery on April 17 will be their first since mid-autumn. Like most performers, they were challenged by quarantine. Swenson lives in Maine, Zwart is in Nashua and the other three remain in the Chelmsford area. Harradon believes time and distance will disappear when they resume playing, however.

“It’s kind of difficult for us all to get together, so we may not even get a full band rehearsal before our show,” he said. “But we’ve all been jamming together since 2014-2015. We’re really confident that once we get back on stage, we’re just going to click and get right back to it. Like we weren’t away at all.”

Bradley Copper Kettle
When: Saturday, April 17, 4 p.m.
Where: Millyard Brewery, 25 E. Otterson St., Nashua
More: millyardbrewery.com
Also at Millyard Brewery Fifth Anniversary Celebration with Charlie Chronopoulos Saturday, April 10, 4 p.m.

Featured photo: Bradley Copper Kettle & Friends. Courtesy photo.

Another Obama victory?

A look at the movies vying for Best Documentary Feature at this year’s Oscars

I would have thought the Best Documentary Feature category in this year’s Oscars was all sewn up.

My pick in this category would be Crip Camp: A Disability Revolution, another solid entry from Barack and Michelle Obama’s Higher Ground Productions (which won last year’s documentary Oscar with the excellent American Factory).

Crip Camp, which hit Netflix about a year ago, is an absolute winner that is both the story of an upstate New York summer camp in the 1960s and 1970s that served campers with disabilities and the story of the civil rights activism by those campers that led eventually to the Americans with Disabilities Act and the access it granted. Many of the counselors were former Camp Jened attendees; the camp was a place where they could be themselves, enjoy the same cultural swirl of music, politics and big ideas (and teen romance) that the rest of their generation was immersed in and be free of well-meaning but often overprotective parents. One of the attendees turned counselors turned activists, Judith Huemann, eventually becomes the movie’s focal point and feels like one of those giants of American history that I was shocked to just be learning about. The movie is still available on Netflix.

A look at the various Oscar prediction websites suggests that my favorite isn’t a runaway sure thing and each of the other nominees have a fair amount of support.

Collective, which is also nominated in the International Feature Film category, would be my second-place pick and is a worthy competitor. This documentary tells the story of the aftermath of a music venue fire in Romania. Not only does the fire expose the scandal that led to unsafe conditions at the club but the subsequent deaths of people wounded in the fire helps to expose the problems in the state’s health system that makes hospitals seem like germ incubators. The documentary focuses both on the Sports Gazette, a sports-focused newspaper that helps to uncover the scandal, and on the new minister of health battling deeply rooted problems in the bureaucracy in his attempts to make amends and provide better care for the people of the country. The movie makes the case for old-school, follow-the-facts journalism. It is available for rent (including via Red River Theatres’ virtual cinema) and on Hulu.

Amazon Prime’s Time is a more intimate movie than the previous two (though it has plenty of big issues attached) but it is a solid piece of storytelling. The movie tells the story of Sybil Fox Richardson, and her children as they deal with the decades-long incarceration of her husband and their father, Rob. Rob and Fox have six sons, who Fox had to raise on her own after Rob was sent to jail for 60 years for a bank robbery (for which she also spent a few years in jail). The movie features her own home movies of those years, through which we can see her boys grow up and Fox become a force of prison reform activism while also building a career, taking care of the boys and working to bring Rob home. Fox is a compelling personality and the moments when her rage at the system breaks through her perfect composure are more insightful than a dozen think pieces on prison reform.

The Mole Agent, available on Hulu, doesn’t have the heft of those movies but this tale of elderly residents of a Chilean nursing home has moments when it transcends its sweet comedy. Here, 90-something Sergio agrees to work for a private investigator as a spy. He checks into a nursing home to find out if the client’s mother is being mistreated and stolen from and what he discovers is a community of people — mostly women — who have been sort of forgotten. The movie has funny moments — Sergio doesn’t always have a handle on the technology he’s given to make his reports but he is a huge hit among the lady residents, with one woman planning their wedding — and the charm helps to soften the blow of the vein of sadness throughout.

My Octopus Teacher, a Netflix documentary, is probably the lightest-weight of the nominees. I heard somebody on a movie podcast describe it as basically a nature documentary and I agree that its photography of life in what the narrator calls an underwater “forest” off the coast of South Africa is its strongest element. The narrative structure comes from the “friendship” between Craig Foster, a filmmaker suffering from burnout, and an octopus he encounters. He follows her, studying her progress during her roughly year of life, with bits of Foster’s life and his relationship with his son sprinkled in. Personally, I feel like an even shorter movie that was more tightly focused on just the octopus would have been even more lively, but the visuals are lovely.

Oscar movie viewing update
If you’re not quite ready to venture back to the movie theaters, you can add Judas and the Black Messiah to the list of Oscar nominees available from your house. The movie, which had a month-long run on HBO Max when first released, is now available for rent for $19.99.

For other movies, Oscar completists can turn to Red River Theatres (redrivertheatres.org) to view some of the harder to find nominees. In addition to Minari, The Father and Collective, Red River’s virtual cinema is screening the Oscar shorts ($12 per category or $30 for all three categories, 15 nominated shorts plus some extras) and, this Friday, is scheduled to start screening International Feature Film nominee The Man Who Sold His Skin.

Featured photo: Crip Camp

Godzilla vs. Kong (PG-13)

Godzilla fights King Kong in Godzilla vs. Kong — what, you wanted me to be all “visually stunning allegory about humanity’s bravado in its relationship with the natural world”?

I mean, sure, I guess that’s in there (the allegory, sorta; the visuals have their moments even if they’re never quite as awe-inspiring as, for example, that parachute jump in the 2014 Godzilla). You can find the deeper meaning if you try really hard to pick it out, like you’re digging out the mushrooms from a steak and cheese sandwich, but why bother? Either you’re watching this “monsters fight!” movie at a movie theater on one of your extremely rare trips to a theater in this past year or you’re watching it for a fun movie night at home (the movie is on HBO Max until the end of April). Why muddy either of those all-cheese-no-broccoli experiences with, like, “deeper meaning” or “multi-dimensional characters” or “consistently engaging story-telling”?

There are, to some extent, two movies with two sets of characters happening here. In the Kong movie, Hollow Earth explorer Nathan Lind (Alexander Skarsgard) gets Kong scientist Ilene Andrews (Rebecca Hall) and her adopted daughter Jia (Kaylee Hottle) to bring Kong from his Truman Show-like Kong habitat on Skull Island to the entrance of a tunnel that will take the explorers into the land-before-time-ish world that exists inside the Hollow Earth (which is where everyone assumes the Titans, as all the giant monsters are called, came from at some point). Apex, a bad-guy corporate entity, has hired Nathan to find the power source that serves as this inner world’s sun so they can power a Godzilla-fighting weapon, which I don’t think was spoiled in the trailers, so I won’t spoil it here except to say it turns out to be pretty fun. Nathan uses Kong as a guide to the Hollow Earth power source because homing pigeons something something and Ilene and Jia come too in part because Jia and Kong are friends and can communicate via sign language — and I feel like the “King Kong speaks sign language” element of this story isn’t developed nearly enough. I feel like being able to talk directly to a Titan and find out what it wants would be a bigger deal.

Meanwhile, teen Madison (Millie Bobby Brown), who was in the last Godzilla movie, and her buddy Josh (Julian Dennison) track down Titan-conspiracy podcaster Bernie (Brian Tyree Henry). He has been covertly reporting on Apex, and Madison agrees with him that they must be doing something shady if Godzilla attacked an Apex facility after years of peaceful coexistence with humanity. This is the quippier of the two halves of this movie.

Godzilla and Kong get two big battles against each other, Kong gets to romp through Hollow Earth and both creatures get to fight other stuff. The monsters are fun, the humans are silly and the movie seems aware of this — never requiring us to take the humans too seriously or forgetting that the only characters we really care about are the giant gorilla and the giant lizard.

I think there are two ways to approach this movie. One is to spend time wondering which characters you’re supposed to remember from previous Kong and Godzilla movies and how this fits in to the overall cinematic universe (Legendary Entertainment’s MonsterVerse, apparently, according to a Wikipedia article and I think reading the Wikipedia entry about the MonsterVerse when one of these films is released is the only time I ever read or hear any MonsterVerse discussion). I was maybe trying to do this for the first 20 or so minutes but quickly gave up. The other, more fulfilling way to view this movie is to passively enjoy the scenes that aren’t Godzilla fighting Kong and then turn up the TV and pay close attention for the scenes that are about Godzilla fighting King Kong. Or Godzilla or Kong whomping other things. Big monsters fighting, that’s what I’m here for, and on that this movie basically delivers. Think of the rest of the movie as an opportunity to get more snacks, chat with your movie-watching companions or look up stuff about the MonsterVerse. This movie is a solid B during monster fights, an indifferent C otherwise, so — let’s call it a relaxed, good-time B-.

Rated PG-13 for intense sequences of creature violence/destruction and brief language, according to the MPA on filmratings.com. Directed by Adam Wingard with a screenplay by Eric Pearson and Max Borenstein, Godzilla vs. Kong is an hour and 53 minutes long and distributed by Warner Bros. It is in theaters and streaming until April 30 on HBO Max.

Featured photo: Godzilla vs. Kong

Back of the fridge

What’s lurking behind the milk?

Do you ever just do a deep dive into your fridge? It’s full of surprises.

That tub of “homemade” tartar sauce from that time you made fish and chips back in ’18. A mystery plastic container full of a thick, black liquid that smells like soy sauce and other less definable stuff. Or a bottle of Worcestershire sauce that’s been in there for who knows how long.

The same thing happens with beer; sometimes, brews just get lost in there.

I opened my beer fridge in the basement, which is a perfect replica of the tiny fridge I had in my college dorm room, and discovered I was getting down to the bottom of the barrel, so to speak.

There were a number of seasonal brews that weren’t in season — at least not this year. There was a canned, ready-to-drink “Bellini” cocktail, several of my wife’s hard seltzers and just a bunch of other really, really random offerings. And also a Founder’s KBS? None of it made sense.

It made me think of the Saturday Night Live digital short with Bill Burr where he’s “sampling” Sam Adams Jack-O Pumpkin Ale and says, “This is the kind of beer somebody brings to a party at your house, and then it just sits in the fridge for, like, eight months….”

We all have those beers in our fridge, and sometimes those beers we’ve been passing over for months can pleasantly surprise you.

Here are three back-of-the-fridge beers that I ended up enjoying.

Merry Monks Belgian Style Tripel Ale by Weyerbacher Brewing Co. (Easton, Pa.)

I don’t know why I held off on drinking this one for so long and I don’t even want to think about how long this one has been in my fridge. I like Belgian tripels a lot so there was no real excuse for it but there’s just something about the labeling on this brew that made it really hard for me to take it seriously: There’s a couple of, you guessed it, monks carrying a barrel, and, I don’t know, you’ll have to make your own call. But I finally dove in and regretted waiting so long to get after this one. It’s incredibly flavorful — fruity, spicy, sweet and well-balanced, and full of warming alcohol. This style is just kind of exciting. This was perfect on a very chilly early spring day.

Blood Orange Wheat by Jack’s Abby Craft Lagers (Framingham, Mass.)

Crisp, refreshing and not overly “wheaty,” this is an excellent choice for a warmer day. I think I was scared of the blood orange but I needn’t have been; while you can definitely pick up the citrusy sweetness from the orange, it’s not overwhelming. I am still, admittedly, fearful of this style because I might have had too many Blue Moons back in college, if I’m being honest. This is clean, bright and easy.

Flannel Friday by Harpoon (Boston)

This is another one that has had a remarkable hold on the back of my fridge. This beer is entirely inoffensive. It’s a little hoppy but it’s got a little malt character too that catches you by surprise. This is like the coming together of a pale ale and maybe a red ale? You get some citrusy zip from the hops and then maybe a little caramel from the malts — not bad at all.

What’s in My Fridge
Weekend Plans by Mast Landing Brewing Co. (Portland, Maine)
“Oh yeah” was the first thing I said after taking a sip of this one. IPAs abound these days, as we all know, so when you grab one that jumps out at you as fantastic, you remember it. Mast Landing continues to grow on me with its array of quality offerings from stouts to IPAs. This is hazy and juicy and so easy to drink it’s full-on scary. It seems crazy-talk to refer to a single brew as the perfect IPA, but that declaration rang awfully true as I enjoyed this one on a relaxing late March Saturday afternoon with friends. Cheers!

Featured photo: Blood Orange Wheat by Jack’s Abby Craft Lagers. Photo courtesy of Jeff Mucciarone.

Taking flight

Flight Center opening second location in Manchester, introducing speakeasy concept

When you walk inside The Flight Center Taphouse & Eatery’s newest location in southern Manchester, on track to open later this month, you’ll be asked a simple question — are you here for your “flight” or are you here to “pick up your luggage?”

Depending on your answer, you’ll then be led to one of two uniquely different operations under one roof, or “a concept within a concept,” as Flight Center founder Seth Simonian coined. One side, featuring a dining room and bar with brick-oven pizzas, sandwiches, appetizers and more than 50 craft beers on tap, will look and feel familiar to patrons of the eatery’s Nashua counterpart. The other side, facing away from the main road, is home to a 1920s-inspired speakeasy-style bar, similar to others in New Hampshire, like CodeX Books. Antiques. Rarities. (B.A.R) in Nashua and Chuck’s BARbershop in Concord.

“All you’re going to see is a wall of suitcases, and it’s soundproof, so you’re not going to hear anything from the other side,” Simonian said. “You have to press the right suitcase to signal the host on the other side of the door to know that you’re there to let you in and greet you.”

Liu Vaine, one of Simonian’s partners, has helped build several of the other speakeasy-like spaces across New Hampshire after being inspired by the concept in New York City. Much like this one, the entrances to these “secret” bars are hidden behind some type of structured facade.

“Liu and I had been tossing around the idea of what The Flight Center and CodeX would look like in the same building,” said Simonian, who is also a managing partner in local eateries like the 1750 Taphouse in Bedford and Cheddar & Rye in Manchester. “[The speakeasy] will be called The Lost Luggage, [but] you’re not going to see that on a sign anywhere.”

Simonian said the group’s original plan was to pursue opening a brewery in the now-closed British Beer Co. location in Westford, Mass. When those plans fell through, they learned that the Massachusetts-based chain’s Manchester location had become available.

“We came into this space … and realized it was perfect for what we had been talking about,” Simonian said.

Several mainstays of The Flight Center’s food menu in Nashua — including the pretzels with house beer cheese, the chicken wings, the tater tot “totchos,” and the brick-oven pizzas — will all be on the menu in Manchester, along with some new items like house burgers, and entrees like steak and frites and shrimp and grits. New house desserts are in the works too, like Black Forest brownies and seasonal cheesecakes prepared with select types of beers or liquors.

In addition to the always rotating line of beers on tap, there will be a selection of bourbons, whiskeys and scotches, plus an expanded offering of wines.

The speakeasy side, which encompasses about a third of the building’s overall interior space, according to Simonian, features a craft cocktail menu of its own.

“The idea is that it’s a very high-end craft cocktail experience, where your bartenders have the ability to build a cocktail to your mood,” Simonian said. “At CodeX, there is a cocktail menu that you’re ordering 14 to 15 drinks from, and then they’ll also build you a cocktail based on your needs. You’ll see something very similar here.”

The Flight Center Taphouse & Eatery
Featuring the in-house speakeasy-style bar The Lost Luggage. An opening date is expected in the coming weeks. Follow them on social media or email them for updates.
Where: 1071 S. Willow St., Manchester
Hours: TBA
More info: Find them on Facebook, Instagram and Twitter @flightcentermht, or send an email to [email protected]

Feautred photo: Photo courtesy of The Flight Center Taphouse & Eatery

On The Job – Beth Daisy

Beth Daisy

Occupational therapist, Future in Sight NH

Beth Daisy is an occupational therapist and supervisor of occupational therapy at Future In Sight NH, a Concord-based nonprofit providing services for the blind and visually impaired community in New Hampshire.

Explain your job.

We work with people to help them be able to do the activities and things that mean a lot to them, and to increase their independence. For example, if it’s important for somebody to keep cooking despite their disability, we can help with that. … We also help people with reading, paying their bills and participating in leisure activities.

How long have you had this job?

I started with them in January 2020, and I’ve been supervisor since September.

What led you to this career field?

I was in the Marine Corps for 21 years … and I spent 18 years flying helicopters, including medical helicopters, so I saw a lot of harsh realities. … I wanted to find an organization with values that were similar to mine, where I could really capitalize on my experience with technology to help people overcome disability.

What kind of education did you need?

The base-level education nowadays for occupational therapists is a master’s degree. … I also got a graduate certificate in assistive technology, and that’s what really opened my eyes to how much technology is benefiting people with disabilities. … I’ve taken advantage of a lot of continuing education courses offered through the American Occupational Therapy Association to really connect the dots between the theory and the practice. … Future in Sight also does a great job of providing job training. I was able to go out and shadow another occupational therapist, then ease my way into evaluating and treating clients on my own.

What is your typical at-work uniform or attire?

It’s casual attire. Sometimes I have to get down on my hands and knees to plug in or set up [tech devices], so I have to wear something practical.

How has your job changed over the last year?

I think Covid and isolation [have led to] more emphasis on technology and have really pushed more people, especially seniors, to get a little more motivated to start using technology and smart devices. Now, around a third of my older adult clients have some sort of smart device.

What do you wish you’d known at the beginning of your career?

Rarely are you seeing a client with just … vision impairment. Oftentimes, there are also underlying mental health issues, such as anxiety and depression. You need to … include the person’s emotional well-being and mental health needs in your treatment plan.

What do you wish other people knew about your job?

I think there’s a lot of hesitation, especially from older adults, about receiving help for their vision loss. You see them trying to figure out how to rehabilitate on their own, and I think that’s because there’s just a lack of awareness that there are services out there for individuals with vision loss and their family members. Nobody should have to try to deal with that on their own, because there are experts out there who can help.

What was the first job you ever had?

I was a sailing instructor at the Greater Lawrence Community Boating Program on the Merrimack River.

What’s the best piece of work-related advice you’ve ever received?

If you’re ever thinking about sending an angry email, don’t do it!

Five favorites
Favorite book: West with the Night by Beryl Markham
Favorite movie: The English Patient
Favorite type of music or musician: Musicals. I’m currently obsessed with Hamilton.
Favorite food: Indian
Favorite thing about NH: All the outdoor opportunities — hiking, biking, kayaking, you name it.

Featured photo: Beth Daisy

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