The Weekly Dish 23/11/23

News from the local food scene

Breakfast and dinner with Santa: Have breakfast with Santa at Hampshire Hills Athletic Club (50 Emerson Road, Milford) on Saturday, Dec. 9, from 8 to 11 a.m. and dinner on Sunday, Dec. 10, or Monday, Dec. 11, from 5 to 8 p.m. The breakfast buffet includes options such as French toast sticks, muffins, fresh fruit and avocado toast. Tickets are $25 for adults and $12 for children under 12. The dinner buffet offers fried chicken, barbecue short ribs, broccolini and cheese, mac and cheese and a dessert bar. Tickets are $30 for adults and $15 for children under 12. Visit hampshirehills.com.

Calumet bourbon dinner: Enjoy a five-course dinner with five bourbon expressions on Tuesday, Dec. 12, at 6:30 p.m. at Ya Mas Greek Taverna & Bar (275 Rockingham Park Blvd., Salem). On the menu are charred heirloom beets, blackened pan-seared salmon, chicken tiki masala and a berry tart. Tickets start at $125 and can be purchased via eventbrite.

Holiday recipes: On Wednesday, Dec. 13, LaBelle Winery (345 Route 101, Amherst) hosts a cooking with wine class featuring holiday recipes including a greeting eggnog cocktail, candied kielbasa, deviled eggs with LaBelle Seyval Blanc filling, LaBelle red wine caramelized onion dip, baked brie with LaBelle red wine fruit compote and LaBelle wine pairings (riesling, cranberry riesling and malbec). Chefs will make the meals in front of you and you’ll be sent home with a recipe card. Tickets start at $43.40 and can be purchased at eventbrite.com.

On The Job – Allison Clarke

Photographer

Allison Clarke, from Bedford, owns Allison Clarke Photography.

Explain your job and what it entails.

I am a senior portrait and wedding photographer. So I’m either there on someone’s wedding day to capture everything as it unfolds, or when you’re a senior in high school and you get your photos done, I’m the person that does those.

How long have you had this job?

I’ve been doing this for eight years.

What led you to this career field and your current job?

I actually started my business when I was in high school. It was a passion and a hobby that turned into a job.

What kind of education or training did you need?

I went to school for photography for my freshman year of college, [but] then I realized that what I had left to learn to run a successful photography business wasn’t so much on the photo side; it was on the business and marketing side. So I finished my degree at Southern New Hampshire University in marketing.

What is your typical at-work uniform or attire?

If I’m editing photos, I’m just on my couch in comfy clothes. If I’m at a senior session, I just wear basic everyday clothes. And then, for weddings … I want to blend in with the guests … so I try to wear something that is professional but also looks like formal wedding guest attire.

What is the most challenging thing about your work, and how do you deal with it?

Time management and being your own boss can be difficult. … I like to set daily goals for myself. … I try to use calendars and to-do lists … to stay on top of things.

What do you wish you’d known at the beginning of your career?

In a career field that is very artistic, it’s really easy to compare yourself to others. … You’ll always be growing and changing your style and adapting and learning. There’s no use in comparing yourself to people around you. The only person you should compare yourself to is your past self.

What do you wish other people knew about your job?

I wish people knew it was more than just clicking a button. Running a photography business is a full-time thing, and we do way more work behind the scenes than people realize.

What was the first job you ever had?

It was actually this. I started my business in high school, and it was my first job.

What’s the best piece of work-related advice you’ve ever received?

If you want something, grab it by the horns and go full force into it. … It’s very difficult to … start something from the ground up, but as long as you put your absolute all into it, have confidence and lead with passion, it’ll all work out in the end.

Five favorites
Favorite book: Harry Potter
Favorite movie: Any classic comedy
Favorite music: Indie folk, like Noah Kahan
Favorite food: Pancakes
Favorite thing about NH: It’s an hour to the White Mountains, an hour to the beach and an hour to Boston. There’s a lot to do in a short distance.

Featured photo: Allison Clarke. Courtesy photo.

Treasure Hunt 23/11/23

Dear Donna,

Would you be able to give me a value on my hippo? He is in great shape with all original tags. He is a Steiff, the tags say. I got him in the 1970s when I had my first daughter. Looking to find out more about him.

Thank you, Donna,

Rita

Dear Rita,

Someone gave you a collectible at the time of your baby. Your Steiff Hippo Mockie was made in the 1950s.

The Steiff story is a very interesting one. They started way back in the late 1800s with Margarete Steiff. Today the older ones are very collectible and can be a very expensive collection. I have seen many in the thousands of dollars. Your hippo (so cute) in the condition it’s in prices around $60.

Sweet gift someone gave you. Keeping it in this shape is like money in the bank. Thanks for sharing your treasure, Rita.

Reflections on 25 years of writing a gardening column

Take time to sit and enjoy your garden

On Nov. 8, 1998, my first gardening column appeared in my hometown paper, The Valley News of West Lebanon, New Hampshire. Since then I have written more than 1,200 weekly columns and answered countless questions from readers. I am 77 years old and plan to slow down a bit — I’ll be writing just one column per month this winter, and perhaps two a month after that. We’ll see.

I’ve learned a lot during that time, interviewed plenty of interesting gardeners, and visited (and written about) great gardens in New England and further afield. Thank you, dear readers, for sending me suggestions, asking questions and generally keeping me on my toes. Early on I wrote about digging in the dirt and got an irate email from a reader: “It’s not dirt,” she wrote. “It’s soil. It’s what makes a garden work well. Dirt is what you sweep up.” Later, during an election campaign, another reader told me to shut up about politics and write about what I know, gardening. As I said, you have kept me in line all these years.

My favorite interview was with Ray Magliozzi of public radio’s Car Talk. He lives in a suburb of Boston and has a simple but elegant garden of rhododendrons, roses, dahlias and a tropical called Datura or Angel’s Trumpet. He has the same quirky sense of humor and boisterous laugh in the garden that he has on the radio. I asked him if there was a common thread between gardening and working on cars. Quickly he answered with a full belly laugh: “Dirt. But garden dirt washes off more easily. The reason I love gardening is that I love getting my hands dirty. When we fix cars, it’s not all science. There’s an art to it, too.”

Who else? The White House Gardener, Dale Haney. Tasha Tudor, the reclusive artist and gardener living in southern Vermont. Jean and Weston Cate, octogenarians who introduced me to the Seed Savers Exchange and the Boston Marrow Squash, a winter squash that they told me was the most popular squash grown in America in the 1850s — and still grown by them. And I interviewed and became friends with Sydney Eddison, a fabulous garden writer who when I called her recently had just come in from re-building a stone wall, even though she is now in her 90s. Gardeners do seem to last a long time.

I love the letters and emails of you readers and wish I had saved them all. Here’s part of one that I got recently that might interest you: What to do about the dreaded Asian jumping worm? “I sprinkled the tea seed meal (using my hand fertilizer spreader) and within a week (after a light rainfall which surely helped the process) the worms came to the surface (ick) and died. It would be lovely if they just stayed in the ground, but it was also gratifying to see that the tea seed meal actually worked! I have been told that they lay eggs this time of year so I will begin the process anew next spring.” This reader told me that she bought it at her local feed-and-grain store. She used 50 pounds for her lawn and gardens — about half an acre. The worms die in winter and hatch in early summer, so I may try it as soon as I see them next summer. That said, I must warn you that even though this is a natural, organic product, it can have negative effects on fish and amphibians. Do your research, and I will, too. To be continued.

What else have I learned as part of my experience writing a column? Although I had been a gardener since I was a toddler and learned how to grow veggies and flowers from my Grampy, I took classes to fill in the gaps in my knowledge. I went to Vermont Technical College in Randolph, Vermont, and took classes, including a great one about all the trees and shrubs that do well in our climatic zone. I already knew all the native trees that grow in Connecticut (where I grew up), but few shrubs and virtually no unusual decorative trees.

I took the Master Gardener course in New Hampshire, and that taught me lots of technical details about things like lawn care, insects and diseases, and lots more that I had never focused on. I drove 60 miles each way for 10 weeks to Concord, New Hampshire, where I spent half a day taking classes. And I committed to helping teach others in my community, which I have been doing ever since. And it helped expand my knowledge for the column. I continue to take seminars given by experts whenever I can.

Writing a column also gave me a great excuse to buy plants. I needed to know, for example, if Toadlily or Himalayan blue poppy would do well here, and what they needed to succeed. I learned to buy perennials in groups of three or five — to make a bold statement, or to try in various locations.

I needed to learn how to design a beautiful landscape with flowers, trees and shrubs. All that was part of my education. I now grow about 200 kinds of flowers and nearly 100 kinds of trees and shrubs. I’ve written about the ones that thrived — and the ones I’ve killed.

Eventually I learned not to buy plants unless I already have a place in mind where I might plant them. OK, I fib a little there. I am a sucker for beautiful flowers in bloom, and will buy them — and make a place for them somewhere!

What is my advice to you after all these years? Never get discouraged or give up. But also don’t bite off too much work. Start small and increase your gardens, one bed at a time. Stay true to using organic practices: Chemicals disrupt the natural balance of nature. Make a long-term plan for your garden if you can. Establish sight lines and pathways, and create small “rooms” in the garden. Plant trees early on — they take the longest to reach maturity. And when you reach my age, those trees can be magnificent. I planted several in 1972 that please me every time I think about them. Lastly, take time to sit down and enjoy your garden. You deserve to do so every day of the year.

I’d love to hear from you, dear reader. Is there an article that you remember best, or one you clipped and still refer to? I’m at [email protected] or PO Box 364, Cornish Flat, NH 03746. Thanks!

Featured photo: Branch collar to left of line drawn shows where to prune a branch. Photo by Henry Homeyer.

Kiddie Pool 23/11/23

Family fun for whenever

Mega-storytime

• “Storytime! Small Business Saturday Edition” at Gibson’s Bookstore (45 S. Main St., Concord, 224-0562, gibsonsbookstore.com) on Saturday, Nov. 25, at 11 a.m. will feature multiple authors reading from their new children’s books: Deborah Buss with Where Is Little Stripe’s Daddy?, Matt Forrest Esenwine with The Thing to Remember About Stargazing and Kari Allen with Maddie and Mabel Make a Plan.

Make a day of it

• Charmingfare Farm (774 High St. in Candia; visitthefarm.com) is holding its Christmas Tree Spree from Friday, Nov. 24, through Sunday, Nov. 26, with times starting at 10 a.m. For $22 per person or $159 for four people, plus a tree, visit the farm to pick a balsam or Fraser fir, take a horse-drawn wagon ride, meet Santa’s reindeer, warm up at the campfire and more. Reserve admissions online.

Day at the museum

Museums are closed on Thanksgiving, but here’s what’s happening the rest of the weekend.

• The Aviation Museum of New Hampshire (27 Navigator Road in Londonderry; nhahs.org, 669-4820) is open Fridays and Saturdays from 10 a.m. to 4 p.m. and Sundays from 1 to 4 p.m. Admission costs $10 for ages 13 and above, $5 for 65+, veterans/military and kids ages 6 to 12, and is free for ages 5 and under.

• The Children’s Museum of New Hampshire (6 Washington St. in Dover; childrens-museum.org, 742-2002) has play sessions from 9 a.m. to noon on Tuesday, Nov. 21; from 9 a.m. to noon and 1 to 4 p.m. on Wednesday, Nov. 22, and Friday, Nov. 24, and Saturday, Nov. 25; and 9 a.m. to noon on Sunday, Nov. 26. Catch Wacky Art Wednesdays at 10:30 a.m. and 2:30 p.m. and Science Fridays at 10:30 a.m. and 2:30 p.m. Buy admissions for a time slot online in advance; admission costs $12.50 for adults and children over 12 months, $10.50 for 65+. Check out images of the museum’s past 40 years in the “40 Years of Play” exhibit in Gallery 6.

The Currier Museum of Art (150 Ash St. in Manchester; currier.org, 669-6144) will be open Wednesday, Nov. 22, from 10 a.m. to 5 p.m. as well as Friday, Nov. 24, through Sunday, Nov. 26, from 10 a.m. to 5 p.m. Admission costs $20 for adults, $15 for ages 65+, $15 for students and $5 for ages 13 to 17 (children under 13 get in for free). Current exhibits include “Fabricating Modernism: Prints from the School of Paris,” “Heart of a Museum: Saya Woolfalk” and “Sanaa Gateja: Selected Works.”

The Manchester Millyard Museum (200 Bedford St. in Manchester; manchesterhistoric.org, 622-7531) is open Tuesdays through Saturdays from 10 a.m. to 4 p.m. (closed Thanksgiving). Admission costs $10 for adults, $8 for 65+ and college students, $5 for ages 12 to 18 and free for kids under 12. Print out the “Gallery Games” sheets (or grab some from the front desk) to do a scavenger hunt.

• The McAuliffe-Shepard Discovery Center (2 Institute Dr. in Concord; starhop.com, 271-7827) is open Wednesday, Nov. 22, as well as Friday, Nov. 24, through Sunday, Nov. 26, from 10:30 a.m. to 4 p.m. Admission costs $12 for adults, $9 for ages 3 to 12, $11 for 65+ and free for ages 2 and under, with planetarium shows an additional $6 per person ages 3 and up. Current planetarium shows include 3-2-1 Liftoff, Totality!, The Great Spirit Bear Chase and the Hunt by the Bird People, Tonight’s Sky and Big Astronomy. See the website for the show schedule.

The New Hampshire Historical Society (30 Park St. in Concord; 228-6688, nhhistory.org) is open Tuesdays through Saturdays from 9:30 a.m. to 5 p.m. (except for Thanksgiving). The Society, which is currently celebrating its 200th anniversary, features the exhibit “Discovering New Hampshire” with objects, photographs, documents and more from New Hampshire’s history. Admission costs $7 for adults, children age 18 and under get in free.

SEE Science Center (200 Bedford St. in Manchester; see-sciencecenter.org, 669-0400) is open Tuesdays through Fridays (closed Thanksgiving) from 10 a.m. to 4 p.m. and Saturday and Sunday from 10 a.m. to 5 p.m. Tickets cost $12 for ages 3 and up. Exhibits include the Lego Millyard, “Sun, Earth, Universe,” Physics Fun, Cooking & Chemistry, Dinosaurs, BiologYou and Bubbles, The Ocean and You.

Come for the parade, stay for the tree lighting

Very Derry Holiday has shopping, Santa and live music

Each year, the Derry Parks and Recreation Department, the Town of Derry, the Derry Village Rotary Club, the Greater Derry/Londonderry Chamber and the Greater Derry Arts Council join forces to organize Very Derry Holiday, a day of holiday fun and festivities with a parade, performances, visits with Santa, a tree lighting and more throughout the downtown area. This year’s event will be on Saturday, Nov. 25.

“It used to be that each group did their own piece and marketed separately,” said Beverly Donovan, the economic development director for the town. “We decided a couple of years ago to take all these events and wrap it into one banner under ‘Very Derry Holiday.’”

This year’s theme is ‘Superheroes Among Us,’ celebrating those in the community who Donovan says go “beyond the call of duty,” such as volunteers, teachers and military.

Throughout the day from 10 a.m. to 5 p.m. on the Benson’s Lawn, there will be an inflatable snow globe, a campfire to toast marshmallows, pop-up shops and a Small Business Saturday red ticket raffle. The tree lighting will happen at 5 p.m.

“We decided as a way to drive business into our local small businesses we would start a red ticket raffle,” Donovan said. “Essentially, people can shop, buy gift cards, have a meal, traditionally shop for whatever, and for each $10 they spend they can turn in their receipts — they can either come by my table that day situated downtown at the lawn … text [a] photo … or email a copy of their receipt — and they get entered into a drawing for gift cards and prizes from local businesses. It’s … a way to get people to walk around and to get familiar with what we have in … Derry.”

The Nutfield Holiday Parade will begin at 1 p.m. with antique cars, local school bands and themed floats. Ahead of the parade, the Derry Village Rotary Club will be collecting non-perishable food items along the parade route, alongside the Derry Police Toys for Tots collection. Donations for both can also be dropped off at Benson’s Lawn between 10 a.m. and 5 p.m.

“At the Derry Opera House, the Greater Derry Arts Council is putting together a whole variety of entertainment,” Donovan said. “There will be dancing [by] local dance schools, [and] some of the local music schools, such as the Real School in Derry, will be having performances.”

Santa will be at the back of the venue for pictures, and holiday crafts, cookie decorating and other activities will be run at the Veterans Hall from 2 to 5 p.m.

From 4 to 9 p.m. some of the local restaurants will be participating in the Santa Crawl, where those 21 and older who are dressed festively will have access to a discounted drink menu.

“The overall goal is community,” Donovan said. “We love to see visitors come and see all that Derry has to offer, … what a great community [it] is and kick off the holiday season with us.”

Very Derry Holiday
Saturday, Nov. 25
Nutfield Holiday Parade begins at 1 p.m. at Veterans Hall (31 West Broadway)
Holiday crafts, activities and cookie decorating from 2 to 5 p.m. in Veterans Hall (31 West Broadway)
Live holiday music and visit with Santa from 2 to 5 p.m. at Derry Opera House stage (29 West Broadway). Santa visit is free, pictures cost $5.
Tree lighting at 5 p.m. at 1 West Broadway

Featured image: Photo by Chris Paul.

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