Rebecca Wheeler

Rebecca Wheeler is the owner of The Traveling Taco ([email protected], and on Facebook and Instagram @thetravelingtaconh), a food trailer specializing in multiple types of tacos, taco salads, nachos and soups that she runs with the help of her friend Olivia Turcotte. Since launching the trailer in December, Wheeler has dabbled in a variety of her own creative takes on tacos, from Jamaican jerk chicken to chipotle orange pulled pork and roasted sweet potato and black bean, in addition to those with more traditional fillings like seasoned ground beef. The Traveling Taco was a weekly mainstay at Pats Peak Ski Area in Henniker throughout the winter season. In addition to being available for catering and private events, Wheeler is planning to participate in several events later this spring and summer, including Taco Tuesday nights at Lake Shore Village Resort in Weare, as well as at select shows at Northlands (formerly Drive-In Live) in Swanzey.

What is your must-have kitchen item?

Hands down, it would have to be my knife.

What would you have for your last meal?

King crab legs and a delicious salad, probably an arugula salad with some kind of goat cheese and a balsamic drizzle.

What is your favorite local restaurant?

Harlow’s Pub in Peterborough. I like the Blairwich sandwich. It’s a roast beef sandwich and it has pepper jack cheese, horseradish mayo and jalapeno peppers.

What celebrity would you like to see ordering from your food trailer?

The first person that came to mind was Snoop Dogg, so I’m going to go with him. … I feel like he’d be smiling and ready to eat some tacos.

What is your personal favorite menu item that you have offered?

My favorite … has been the black bean and sweet potato tacos, [which also] had guacamole and a drizzle of salsa verde.

What is the biggest food trend in New Hampshire right now?

Food trucks, especially now, because I feel like you can dine out from a food truck and it feels more normal … than when you go eat inside of a restaurant.

What is your favorite thing to cook at home?

One of our favorite meals in my family is surf and turf. A really nice grilled steak and then maybe crab or seared scallops to go with that.

Jalapeno tomato cheddar bisque
From the kitchen of Rebecca Wheeler of The Traveling Taco food truck

5 jalapenos (depending on size and spice level desired)
5 shallots
2 28-ounce cans diced tomatoes
1 pint heavy cream
1 cup cheddar cheese
Splash of sherry
Sea salt and black pepper
Slice shallots and jalapenos and saute in a soup pot with a little olive oil. When they start to caramelize, add a splash of sherry and diced tomatoes, then simmer. When the flavors all come together, blend until smooth. Finish by adding heavy cream and cheddar cheese. Season with sea salt and black pepper.

Food & Drink
Farmers markets
Cole Gardens Winter Farmers Market is Saturdays, from 9:30 a.m. to 1 p.m., at Cole Gardens (430 Loudon Road, Concord), now through April 17. Visit colegardens.com.
Downtown Concord Winter Farmers Market is Saturdays, from 9 a.m. to noon, at 20 S. Main Street in Concord, now through late April. Find them on Facebook @downtownconcordwinterfarmersmarket.
Salem Farmers Market is Sundays, from 10 a.m. to noon, inside the former Rockler Woodworking building (369 S. Broadway, Salem). Visit salemnhfarmersmarket.org.

Featured photo: Rebecca Wheeler

On The Job – Beth Daisy

Beth Daisy

Occupational therapist, Future in Sight NH

Beth Daisy is an occupational therapist and supervisor of occupational therapy at Future In Sight NH, a Concord-based nonprofit providing services for the blind and visually impaired community in New Hampshire.

Explain your job.

We work with people to help them be able to do the activities and things that mean a lot to them, and to increase their independence. For example, if it’s important for somebody to keep cooking despite their disability, we can help with that. … We also help people with reading, paying their bills and participating in leisure activities.

How long have you had this job?

I started with them in January 2020, and I’ve been supervisor since September.

What led you to this career field?

I was in the Marine Corps for 21 years … and I spent 18 years flying helicopters, including medical helicopters, so I saw a lot of harsh realities. … I wanted to find an organization with values that were similar to mine, where I could really capitalize on my experience with technology to help people overcome disability.

What kind of education did you need?

The base-level education nowadays for occupational therapists is a master’s degree. … I also got a graduate certificate in assistive technology, and that’s what really opened my eyes to how much technology is benefiting people with disabilities. … I’ve taken advantage of a lot of continuing education courses offered through the American Occupational Therapy Association to really connect the dots between the theory and the practice. … Future in Sight also does a great job of providing job training. I was able to go out and shadow another occupational therapist, then ease my way into evaluating and treating clients on my own.

What is your typical at-work uniform or attire?

It’s casual attire. Sometimes I have to get down on my hands and knees to plug in or set up [tech devices], so I have to wear something practical.

How has your job changed over the last year?

I think Covid and isolation [have led to] more emphasis on technology and have really pushed more people, especially seniors, to get a little more motivated to start using technology and smart devices. Now, around a third of my older adult clients have some sort of smart device.

What do you wish you’d known at the beginning of your career?

Rarely are you seeing a client with just … vision impairment. Oftentimes, there are also underlying mental health issues, such as anxiety and depression. You need to … include the person’s emotional well-being and mental health needs in your treatment plan.

What do you wish other people knew about your job?

I think there’s a lot of hesitation, especially from older adults, about receiving help for their vision loss. You see them trying to figure out how to rehabilitate on their own, and I think that’s because there’s just a lack of awareness that there are services out there for individuals with vision loss and their family members. Nobody should have to try to deal with that on their own, because there are experts out there who can help.

What was the first job you ever had?

I was a sailing instructor at the Greater Lawrence Community Boating Program on the Merrimack River.

What’s the best piece of work-related advice you’ve ever received?

If you’re ever thinking about sending an angry email, don’t do it!

Five favorites
Favorite book
: West with the Night by Beryl Markham
Favorite movie: The English Patient
Favorite type of music or musician: Musicals. I’m currently obsessed with Hamilton.
Favorite food: Indian
Favorite thing about NH: All the outdoor opportunities — hiking, biking, kayaking, you name it.

Featured photo: Beth Daisy

Live to tell the tale

Storytelling Festival features traditional and personal stories, poetry, music

The New Hampshire Theatre Project’s annual Storytelling Festival returns to the stage — and to the screen — on Saturday, April 10, with six storytellers telling traditional and personal tales inspired by the theme “What Are You Waiting For?” The performance will be held for a live audience in person at The Music Hall in Portsmouth and virtually over the live video platform Crowdcast.

“There are several [storytelling series] in the area that honor personal stories in the Moth [Radio Hour] tradition, but in terms of telling different kinds of stories, telling traditional tales and [highlighting] storytelling as an art form, there’s really nothing else like [NHTP’s Storytelling Festival] in the area,” said NHTP executive director Genevieve Aichele, who is hosting and performing at this year’s event.

Featured storytellers will include Boston-based award-winning storyteller Diane Edgecomb, presenting a comedic story from her early acting career; British storyteller and humorist Simon Brooks, performing a traditional tale from northern England; Seacoast jazz musician and entertainer Sharon Jones, sharing a story about a special moment on stage at Portsmouth High School; Seacoast storyteller and emcee Pat Spalding of the storytelling series True Tales Live, aired on Portsmouth Public Media TV, telling tales of her time as a majorette with the Leftist Marching Band; and poet Maya Williams of Portland, Maine, telling stories of suicidality, racial identity, religion and healing through the art of spoken word poetry.

Additionally, world fusion musician Randy Armstrong will perform musical interludes throughout the festival with an eclectic mix of instruments.

“If you like Moth Radio Hour and you want to hear those types of personal stories, there will be some of that, and if you enjoy traditional tales, there will be some of that, too,” Aichele said. “Poetry, music — there’s something in it for everyone.”

Aichele will perform her original adaptation of “The Elephant and the Ant,” a traditional tale from India, with musical accompaniment by Armstrong.

“The music is really part of the storytelling,” she said. “It helps to set the mood and gives it that cultural atmosphere and flavor of the culture where the story begins.”

The theme “What Are You Waiting For?” was inspired, Aichele said, by the innovation of the arts community throughout the pandemic.

“It’s a new world; we can’t do art the way we used to,” she said, “so why not use Covid as an opportunity to reinvent ourselves? What are we waiting for? That’s really what these stories are about — not waiting to act or make a change.”

While experiencing a performance virtually is “not quite the same” as experiencing it in person, Aichele said, there’s still a “feeling of excitement and energy” that comes with watching any kind of live event.

“No matter where you are, you’re there; you’re in the audience,” she said. “You’re a part of that community of people who are seeing this thing happening live, and that can be really exciting.”

New Hampshire Theatre Project’s 5th annual Storytelling Festival
Where
: Live in person at The Music Hall Historic Theater, 28 Chestnut St., Portsmouth, and virtual livestream via Crowdcast
When: Saturday, April 10, 8 p.m.
Cost: Tickets cost $36 for the performance at The Music Hall and $15 for the livestream performance
More info: Visit nhtheatreproject.org and themusichall.org

Art

Call for Art

FIBER ART EXHIBIT The Surface Design Association’s (SDA) New Hampshire Group invites New Hampshire fiber artists to submit work for its upcoming exhibit of fiber art and textiles, “Tension: Process in the Making.” Exhibit will run July 24 through Sept. 4 at Twiggs Gallery (254 King St., Boscawen). Submission deadline is Fri., May 1. Visit twiggsgallery.wordpress.com or call 975-0015.

Classes & lectures

GENERAL ART CLASSES In-person art classes for all levels and two-dimensional media. held with small groups of two to five students. Private classes are also available. Diane Crespo Fine Art Gallery (32 Hanover St., Manchester). Students are asked to wear masks in the gallery. Tuition costs $20 per group class and $28 per private class, with payment due at the beginning of the class. Call 493-1677 or visit dianecrespofineart.com for availability.

DRAWING & PAINTING CLASSES Art House Studios, 66 Hanover St., Suite 202, Manchester. Classes include Drawing Fundamentals, Painting in Acrylic, Drawing: Observation to Abstraction, Exploring Mixed Media, and Figure Drawing. Class sizes are limited to six students. Visit arthousestudios.org.

Exhibits

• “BODY OF WORK: SERIES I” New Hampshire Art Association presents an exhibition featuring artwork in a variety of media by eight local artists. On view now through May 2. Online and in person at the NHAA’s Robert Lincoln Levy Gallery, 136 State St., Portsmouth. All works are for sale. Gallery hours are Monday and Tuesday by appointment, Wednesday and Thursday from 11 a.m. to 5 p.m., Friday and Saturday from 11 a.m. to 6 p.m., and Sunday from noon to 5 p.m. Visit nhartassociation.org or call 431-4230.

35TH ANNUAL OMER T. LASSONDE JURIED EXHIBITION The New Hampshire Art Association presents a group art show featuring works in a variety of media by NHAA members and non-members. NHAA’s Robert Lincoln Levy Gallery (136 State St., Portsmouth). On view now through May 30. A virtual opening reception and awards ceremony is planned for Thurs., April 15, at 6:30 p.m. Call 431-4230 and visit nhartassociation.org.

• “THE BODY IN ART: FROM THE SPIRITUAL TO THE SENSUAL” Exhibit provides a look at how artists through the ages have used the human body as a means of creative expression. On view now through Sept. 1. Currier Museum of Art, 150 Ash St., Manchester. Museum admission tickets cost $15, $13 for seniors age 65 and up, and must be booked online. Call 669-6144 or visit currier.org.

GALLERY ART A new collection of art by more than 20 area artists on display now in-person and online. Creative Ventures Gallery (411 Nashua St., Milford). Call 672-2500 or visit creativeventuresfineart.com.

• “TOMIE DEPAOLA AT THE CURRIER” Exhibition celebrates the illustrator’s life and legacy through a collection of his original drawings. On view now. Currier Museum of Art, 150 Ash St., Manchester. Museum admission tickets cost $15, $13 for seniors age 65 and up, and must be booked online. Call 669-6144 or visit currier.org.

Special events

MAGNIFY VOICES EXPRESSIVE ARTS CELEBRATION Youth artwork showcased to help raise awareness and decrease stigma of mental illness and effect change to ensure social and emotional health for all children in New Hampshire. May, date TBA. Visit tinyurl.com/magnifyvoices2021 or email [email protected].

Theater

Shows

THE SORCERER’S APPRENTICE Filmed live in London 2021. Virtual screening presented by Capitol Center for the Arts in Concord. Now through April 11. $25 per ticket. Call 225-1111 or visit ccanh.com.

DON QUIXOTE Performed by Safe Haven Ballet. Thurs., April 8, and Fri., April 9, 7 p.m. The Music Hall, Historic Theater, 28 Chestnut St., Portsmouth. Tickets cost $50 for adults and $45 for children, seniors and groups. Visit themusichall.org or call 436-2400.

THE ART OF CIRCUS Virtual screening presented by Capitol Center for the Arts in Concord. Thurs., April 8, 7 p.m., Sat., April 10, 8 p.m., and Sun., April 11, 2 p.m. $25 per ticket. Call 225-1111 or visit ccanh.com.

FIFTH ANNUAL STORYTELLING FESTIVAL New Hampshire Theatre Project presents. Five storytellers tell traditional and personal tales inspired by NHTP’s 2020 – 2021 MainStage theme “What Are You Waiting For?” Featuring Diane Edgecomb, Pat Spalding, Simon Brooks, Sharon Jones and Maya Williams; with special guest host Genevieve Aichele and musical accompaniment by Randy Armstrong. Sat., April 10, 7 p.m. The Music Hall Historic Theater, 28 Chestnut St., Portsmouth. Tickets cost $36. Call 431-6644 or visit nhtheatreproject.org.

KINKY BOOTS Recorded live in London. Virtual screening presented by Capitol Center for the Arts in Concord. April 14 through April 21. $15 per ticket. Call 225-1111 or visit ccanh.com.

COX AND BOX Performed by New York Gilbert & Sullivan Players. Virtual screening presented by Capitol Center for the Arts in Concord. Thurs., April 15, and Fri., April 16, 8 p.m., and Sun., April 18, 2 p.m. $20 per ticket. Call 225-1111 or visit ccanh.com.

ZOOM PLAY FESTIVAL Presented by Powerhouse Theatre Collaborative and Community Players of Concord. Features short original plays by New Hampshire playwrights. Fri., April 16. Virtual. See Powerhouse Theatre Collaborative on Facebook.

THAT GOLDEN GIRLS SHOW: A PUPPET PARODY at the Capitol Center for the Arts (44 S. Main St. in Concord; ccanh.com) on Sat., April 24, at 8 p.m. Tickets cost $35.

Classical

CONCORD COMMUNITY MUSIC SCHOOL FACULTY CONCERT Part of Concord’s Walker Lecture Series. Virtual, via Concord TV (Channel 22, or stream at yourconcordtv.org). Wed., April 21. 7:30 p.m. Free and open to the public. Call 333-0035 or visit walkerlecture.org.

Featured photo: Featured storyteller Diane Edgecomb. Courtesy photo.

Protecting and serving

Det. Justin Breton is Manchester PD’s Officer of the Year

The Manchester Police Department has named Detective Justin Breton its 2020 Officer of the Year. Breton talked about his career and initiatives to provide mental health and wellness support for police officers.

What have you done during your career in law enforcement?

I’ve been a police officer for just about 12 years. I started … in Hopkinton, then came to Manchester in 2010. I’ve been a patrol officer, and I was a detective in a juvenile division investigating child abuse and sexual exploitation cases. Then I transitioned into the detective division, where I’m a general investigator, handling any types of cases ranging from homicides to thefts and burglaries. I’m a member of our crisis negotiator team, a component of our SWAT team. I’m a member of our mobile crisis team, [in which] we work closely with the Mental Health [Center of Greater Manchester] and go out with them [to respond to] mental health crisis calls. … I recently trained to work with our ACERT team [Adverse Childhood Experience Response Team], which [helps] children or young adults who have been exposed to domestic violence or have been victims of a crime themselves. … Another one of my big jobs is [being] a coordinator for our Critical Incident Stress Management peer-to-peer team, which … connects our [department] employees with mental health services. … I also [am the primary handler of] Patch, our first comfort dog at the PD.

You helped create the Critical Incident Stress Management Team. Why was it needed?

The team started in 2012 after Officer Dan Doherty was shot in Manchester [and] was comprised of several officers who had gone through the [Officer] Michael Briggs homicide case. … We realized we wanted to do a better job as a police department of taking care of each other after those critical incidents. We all know this is a very stressful job, but what we don’t always recognize is that there are long-term lasting effects from some of the traumatic incidents we’re exposed to. We wanted to train and educate ourselves on how to recognize [the effects of trauma] amongst our peers and get them the professional help they may need to work through that situation. … We were able to work with [New Hampshire State] Sen. Lou D’Allesandro from Manchester to create a statute which enabled us to have confidentiality with our peers, so … we’re able to speak with our peers confidentially and get them to the appropriate mental health services.

You helped bring Patch the Comfort Dog to MPD. What does the comfort dog program do?

Concord Police Department was the first [PD] in the state to have a comfort dog. They worked with an agency called Hero Pups, a nonprofit in New Hampshire that trains dogs to work with veterans and first responders [experiencing] PTSD, depression, anxiety or some other type of significant mental health issue … to create this comfort dog program [for police departments]. … It really helps us break down barriers and make connections not only with the community but also with officers, to help them engage in the support services we have set in place.

MPD recently instituted a new training curriculum for its officers. Do you have a role in that?

It’s a 40-hour training curriculum, so there are many different components, and one of the components I’m happy about is a four-hour block of mental health and wellness training. I’m helping to run that class.

What has driven your interest in law enforcement mental health?

I didn’t grow up wanting to be a police officer; I just always knew I wanted to help people. In college, I ended up enrolling in a social work program. I got an internship with the Division for Children, Youth and Families, investigating child abuse and trauma in children. [Through] that job, I started working with a lot of local police departments … and saw the ability police have to not only intervene in dangerous and traumatic situations, but also to be good resources and network-creators to get families connected to services. The Hopkinton police chief at the time convinced me that if I were to become a police officer I’d have a much better ability to help people, so I jumped all in.

What’s something you’ve seen over the last year that has been inspiring or encouraging to you as a police officer?

The national recognition of law enforcement mental health and well-being. In 2020, we applied for [a] grant … to get more personnel trained in this peer-to-peer model. … There are now 20 different agencies across the state that have officers, dispatchers or other department employees trained through [the International Critical Incident Stress Foundation] who can help their fellow colleagues get through some of these stressful times and through their career.

What’s something that you’d like the public to know about the police during these times?

We do recognize [the reasons for the] scrutiny and concern nationwide in regards to the police profession, and we completely understand why they’re so leery right now. … [But the police] can really help our community get through tough times if they trust us … and we’re working very hard to build that trust the community is looking for.

Featured photo: Detective Justin Breton

Madeline Rossi and Olivia Lenox

Madeline Rossi and her wife Olivia Lenox are the owners of New Roots Meals (newrootsmeals.com, and on Facebook and Instagram @newrootsmeals), a Manchester-based company offering weekly deliveries of fresh plant-based items like sandwiches, salads, grain bowls, pastas, breakfasts and more. Even though both are from New England (Lenox from New Hampshire and Rossi from Connecticut), the couple met in Portland, Oregon, where Lenox had owned and operated a vegan food truck called Flourish. They eventually came to New Hampshire to be closer to family members, launching New Roots Meals as their newest business venture in October. Their menu changes every other week, but all items are 100-percent plant-based. They’ve done everything from Buffalo cauliflower wings and fried mushrooms to vegetable lo mein, Italian polenta bowls, yuca shepherd’s pie and caprese quiches. Orders are accepted until 8 p.m. every Friday. All meals are cooked at Jerome’s Deli in Manchester on Sundays, which Rossi and Lenox rent out as a commissary space. Free deliveries are made on Mondays, from 11 a.m. to 7 p.m., for all customers within a 30-mile radius of Manchester.

What is your must-have kitchen item?

Madeline: Our mandoline, which we use to thinly slice all our veggies.

Olivia: The Vitamix blender, because I like to make cheeses and sauces from scratch. I could probably record a commercial for them, I love it so much.

What would you have for your last meal?

Madeline: Honestly, I would probably get the udon stir-fry with tofu, from Buba Noodle [Bar in Manchester]. That is one thing I cannot recreate myself.

Olivia: I feel like I would want a big giant vegan burrito. I love the mushroom chorizo burrito from Dos Amigos [Burritos in Concord]. I feel like it would save my life.

What is your favorite local restaurant?

Madeline: Troy’s [Fresh Kitchen & Juice Bar in Londonderry]. I’ve been working my way through their menu. I’m a sucker for hash browns, so I love their Southwest scramble with tofu. I also usually like to get the blueberry pancake smoothie.

Olivia: The Local Moose Cafe [in Manchester]. I get the same thing every time: the tofu bánh mi sandwich and the matcha latte with oat milk and a lot of sugar.

What celebrity would you like to see ordering from New Roots Meals?

Madeline: Definitely Lizzo, for sure!

Olivia: Yeah, let’s just go with that.

What has been your personal favorite menu item that you’ve offered?

Madeline: The Korean barbecue cauliflower. I love having a lot of color in our dishes, and that one just came out really colorful and tasty.

Olivia: Mine is the quiche, which we sell whole or sometimes by the slice. The base for them is made with garbanzo bean flour.

What is the biggest food trend in New Hampshire right now?

Olivia: Avocado toast.

Madeline: Hot chocolate bombs, especially around Christmas. Loon Chocolate [in Manchester] has a vegan option.

What is your favorite thing to make at home?

Madeline: I love making vegan charcuterie plates often. I’ll use crackers, maybe some kind of vegan sausage or cheese, and then whatever veggies we have in our fridge that we need to use up.

Olivia: I like to make soups that are miso-based, with cabbage or maybe carrots or mushrooms, some fresh cilantro and a lot of red pepper flakes and ginger.

Beetroot hummus
From the kitchen of Madeline Rossi and Olivia Lenox of New Roots Meals, newrootsmeals.com

1 can (1½ cups) chickpeas
⅓ cup olive oil
⅓ cup cooked beets
2 tablespoons water
1 tablespoon lemon juice
1 teaspoon garlic powder
Salt to taste

Preheat the oven to 350 degrees. If using raw beets, dice them and place on a greased baking sheet. Salt beets, cover with foil and bake for 25 minutes. Add chickpeas, beets, water, lemon juice and garlic powder to a blender and blend on high. While ingredients are blending, pour in olive oil until you reach a smooth consistency, adding more olive oil if necessary. Salt to taste and enjoy.

Featured photo: Madeline Rossi (left) and her wife Olivia Lenox (right).

Fine lines

New Hampshire celebrates National Poetry Month

From writing prompts to readings and workshops, New Hampshire poets and poetry lovers will have all kinds of opportunities throughout April to celebrate National Poetry Month from home.

Now in its 25th year, National Poetry Month is an annual observance created by the Academy of American Poets to increase awareness and appreciation of poetry in the U.S. Schools, publishers, libraries, booksellers and poets all over the country are encouraged to host special events and activities to promote the literary art form.

In New Hampshire, the month’s festivities are spearheaded by state Poet Laureate Alexandria Peary, in partnership with New Hampshire Magazine, Concord-based publisher Hobblebush Books and others.

Peary has created 30 poetry writing prompts — one for each day in April — that will be posted on New Hampshire Magazine’s website and social media.

The prompts are meant to be “a reflection of the past year,” Peary said, particularly in regard to the pandemic, and will represent a wide variety of poetry styles. They may, for example, challenge participants to write a sonnet that mourns a loss or celebrates a recovery; a narrative poem about a pandemic moment; a persona poem from the perspective of a front-line worker; or an ode to a pandemic-related object.

“They’re just something to get people started,” Peary said. “You could look at the prompts and just see what comes to mind and do a free-write every day, or you could pick just one or two [prompts] and try to write a whole poem — whatever works for you.”

At the end of the month, there will be two free virtual workshops, led by two graduate students interning with Peary, where participants can receive feedback on their poems.

Now through May 15, original poems can be submitted for review and possible publication in an anthology of poetry about the pandemic experience in New Hampshire, to be edited by Peary and published by Hobblebush Books this summer. The anthology is a follow-up to COVID Spring: Granite State Pandemic Poems, published in September 2020, which features original poems submitted by 54 New Hampshire writers, providing “a thirty-day snapshot of what life was like in the Granite State in April of 2020” through topics such as Covid-related “job loss, loneliness and love, masks, social distancing, surreal visitors, uncertainty, graduations deferred, grief, neighborly and less-than-neighborly acts, observing the beginning of the pandemic and making projections about the future, recalibrating or confirming what it means to be human, to be a resident of this region,” Peary said in the anthology’s introduction.

Gibson’s Bookstore in Concord, in partnership with Hobblebush Books, will host free virtual poetry readings and conversations every Monday in April. The series will feature Granite State poets Maudelle Driskell, Meg Kearney, Martha Carlson-Bradley, Liz Ahl, Rodger Martin, Henry Walters, Margot Douaihy and Peary.

“[Participating in] one of these events might give you ideas for your own writing,” Peary said, “and I think it could also give you a sense that, with so many opportunities for engagement with the creative writing [community] in the state, it could become a really rich part of your life and social life.”

Peary said this month is a great time for people who are interested in poetry to give writing their own poetry a try, even if it’s short or in fragments.

“It doesn’t need to be something with a complete structure,” she said. “Try to maximize the distance between you and the critics in your head and just jot some stuff down, and be accepting of whatever that is.”

National Poetry Month in New Hampshire
Virtual poetry events and activities will be held throughout April. Visit newhampshirepoetlaureate.blogspot.com and hobblebush.com/national-poetry-month.

Writing workshops
Registration required.
• Sunday, April 25, 3 p.m., moderated by Lily Greenberg
• Tuesday, April 27, 7 p.m. moderated by Brooke Delp

​Readings and conversations with Granite State poets
Weekly, Monday at 7 p.m., through April. Registration required.
• April 5: Maudelle Driskell and Meg Kearney
• April 12: Martha Carlson-Bradley and Liz Ahl
• April 19: Rodger Martin and Henry Walters
• April 26: NH Poet Laureate Alexandria Peary and Margot Douaihy

Featured photo: Alexandria Peary. Courtesy photo.

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