Category: Q&A

Dan and Sean Gagnon

Dan Gagnon of Manchester, his son Sean, wife Debra and daughter Kimberly McEnerney of Bedford are the family team behind NH Dan’s Seasoning (nhdans.com, find them on Facebook, Instagram and Twitter), a company offering a line of three seasoning blends for cooking anything from steak, chicken and fish to all kinds of vegetables. A master carpenter by trade, Dan Gagnon originally created his seasoning almost 20 years ago for himself that he later shared with family and friends — a spicy blend now known as the Live Free or Dry Rub, made with sea salt, ground pepper, paprika, chili powder, garlic powder, cayenne pepper, dehydrated onion flakes, ground cumin, dried oregano and dried thyme. Two more similar but milder blends would follow: the Granite State Seasoning, which adds dried basil and rosemary leaves to offset the heat, and the Mild ‘n’ Wild Seasoning, which has less of a kick due to a reduction of its hot ingredients. All three are mixed and bottled locally and are sold in more than a dozen stores, including the Manchester Craft Market at the Mall of New Hampshire and Hand Made-In at the Pheasant Lane Mall in Nashua, as well as online through Etsy. The Hippo recently spoke with Dan and Sean Gagnon.

What is your must-have kitchen item?

Dan: One of my top things to use is probably the grill.

Sean: I’m big on the Instant Pot, not going to lie. It’s a godsend. You can do everything in that thing.

What would you have for your last meal?

Sean: Mine would be lobster. A full lobster with butter, and some fries on the side.

Dan: I’d have to say a lobster as well.

What is your favorite local restaurant?

Sean: T-Bones [Great American Eatery]. The Bedford one is probably the one we go to the most because it’s the closest to my house. We’re both carpenters and they’re our biggest client. … I’ll usually look at the specials, or I’d probably go with the salmon.

Dan: CJ’s [Great West Grill in Manchester]. I like their salmon too.

What celebrity would you like to see trying one of your seasonings?

Sean: Because I’d want an actual honest review, I’ll go with Gordon Ramsay. If he tried my dad’s cooking, I don’t think he’d complain!

Dan: Tom Hanks. He’s a very good actor and I’d definitely love to make something for him.

What is your personal favorite seasoning that you offer?

Sean: I like the Live Free or Dry Rub, because I’m a fan of heat. A little goes a long way too, so you don’t have to add much to your food. … I love putting it on chicken.

Dan: For me, probably the Live Free or Dry Rub, on steak. My grandson would say eggs. He won’t eat eggs unless he has the rub on them.

What is the biggest food trend in New Hampshire right now?

Sean: I’m seeing a lot more different varieties in cultures of food. I love to try different foods from all around the world.

What is your favorite thing to cook at home?

Dan: I like making shepherd’s pie, of course with beef, onions, corn, peas, carrots and mashed potatoes.

Sean: Pizza, just because I love the experience of creating it with my family. I’ll usually do a light sauce, with extra cheese, pepperoni and sausage.

Filet mignon, roasted red smashed potatoes and cooked asparagus
From the kitchen of Dan Gagnon

Filet mignon: Season the filet with NH Dan’s Live Free or Dry Rub, wrap in bacon and use two toothpicks to hold in place (remember to remove them when ready to serve). Place in the refrigerator for two to three hours to let the seasoning be absorbed into the meat. Remove and leave at room temperature for 30 minutes. Grill on high for three to four minutes to sear. Lower grill to medium/low and cook until preferred temperature. Remove and let sit for around 10 minutes before serving.

Roasted red smashed potatoes: Boil desired quantity of small red potatoes until soft, then remove and place in the refrigerator for one hour to cool down. Use parchment paper to place the potatoes on and flatten them to around a ¼-inch thickness. Place parchment paper on top of a cookie sheet, put olive oil on the paper and season both sides of the potatoes with NH Dan’s Granite State Seasoning. Place potatoes on parchment paper, preheat the oven to 425 degrees and put potatoes in for 30 to 45 minutes. Turn over halfway through and cook until the outside is crispy.

Asparagus: Put olive oil in a frying pan, remove the lower part of the asparagus and place in the pan. Add some NH Dan’s Mild ‘n’ Wild Seasoning. Cook on medium/low heat and cover pan. Cook until asparagus is soft but still has a crunch.

Featured photo: Left to right: Debra Gagnon, Sean Gagnon, Kimberly McEnerney, and Dan Gagnon.

Old school, new school

Sarah McCraw Crow explores women’s movement of the ’70s in debut novel

Canterbury author Sarah McCraw Crow weaves a story of loss, change and identity amid the second-wave women’s movement in her debut novel The Wrong Kind of Woman.

In 1970 New England, Oliver Desmarais, a professor at the elite all-male Clarendon College, dies suddenly. The Wrong Kind of Woman follows three characters through the year following Oliver’s death — his widow Virginia, his 13-year-old daughter Rebecca and his student Sam Waxman — and is told through their alternating perspectives.

Virginia had previously shared her husband’s disapproval of the four unmarried women on the faculty at the college, known as The Gang of Four, but now finds herself in their circle, joining the women’s movement and making waves at the otherwise apathetic campus.

Rebecca’s world has been turned upside down as she adjusts to life without her father and the shifting identity of her mother, whom she is growing to resent.

Mourning the loss of his favorite professor and hungry for human connection, junior Sam Waxman falls in love with a passionate activist who is willing to do whatever it takes to bring about change.

The Wrong Kind of Woman was born out of the author’s interest in women’s history, particularly in the realm of academia. McCraw Crow has had a “longtime fascination,” she said, with the women of her mother’s generation — women who are in their 80s and 90s today.

“I’ve always wondered how they managed, when they were young, with the choices that were available to them back in those days … and the various constraints and cultural pressures that were strong against them doing jobs that were more traditionally masculine or ambitious,” McCraw Crow said.

The fictional Clarendon College, she revealed, is loosely based on her alma mater, Dartmouth College in Hanover, which she started attending in 1983, a little more than a decade after the Ivy League university started admitting female students in its undergraduate programs.

“When I was there, there were still all sorts of reminders and remnants from the days when it was all male,” McCraw Crow said. “I thought a lot about what it must have been like for the first women faculty working there and the first women exchange students.”

To capture the book’s period setting, McCraw Crow explored archived newspapers from the early 1970s, read memoirs by women’s movement activists and personally interviewed a number of women who were among the first women to attend Dartmouth College when it became coed.

“Dartmouth wasn’t uniformly anti-women, but there was a core group of people who really didn’t want women there and were pretty awful to the first women students,” she said. “It was very helpful for me to talk to these women about how difficult that was and how they got through it — the good things from that time and the things that were the most hurtful.”

While The Wrong Kind of Woman provides an inspiring look at the social change effected since the 1970s, McCraw Crow said, it is also a sobering reminder that the war is not yet won.

“This is a story that still resonates today,” she said, “because as far as gender parity and gender equity, we still have quite a long way to go.”

The Wrong Kind of Woman by Sarah McCraw Crow
The novel is available through Amazon, Barnes & Noble, Walmart and local independent bookstores. Visit sarahmccrawcrow.com.

Featured photo: The Wrong Kind of Woman

Close to home

Transitional housing in Nashua gives families a fresh start

Family Promise of Southern New Hampshire has opened a new transitional housing facility in Nashua for families experiencing homelessness. Executive director Pamela Wellman talked about the facility’s amenities and programs and the demographic they serve.

How did Family Promise come to acquire this new building?

We were on the grounds of the Presentation of Mary Academy in Hudson … for almost 18 years. … Then, we found [the property formerly occupied by] Infant Jesus School in downtown Nashua … and have gone through a six-month capital campaign and renovation project … to build a beautiful brand new home for our mission and for our families. We worked very closely with the City of Nashua … and we got a $2.7 million grant through Gov. Sununu’s New Hampshire CARES Act and the New Hampshire Housing Finance Authority … so there have been a lot of partnerships supporting us throughout this whole thing. … We were able to bring our first families in on Feb. 15. Starting on March 29, we’ll be able to bring in the second phase of families. … Our capital campaign will continue for the next two years … to sustain the program operationally, and to support the families.

What is the new facility like?

It’s 35,000 square feet — twice the size of our former facility — with 48 bedrooms, which translates to about 25 family units, so about 80 or 90 people. It’s got a beautiful dining area, a commercial kitchen, a laundry facility and plenty of storage space. … Each family has their own bath … and refrigerator space and cabinet space. They’ve got everything they need. They have a real home here, and they live a real life here. … We also have a filtration system, so if a family does contract Covid, they can quarantine in their units; we don’t have to place them elsewhere and put that burden on the community.

Who does Family Promise serve?

There are so many transitional housing and shelter programs in Greater Nashua, and we each share a certain piece of the pie when it comes to homelessness. Ours is family; we take families — moms and dads with children, single fathers and single mothers with children, and families however they identify themselves — and we keep them together. … Sixty-five percent of our community is children.

Aside from providing transitional housing, how does Family Promise help families experiencing homelessness regain independence?

One of the programs people work once they come here is financial literacy. … They have to save up to 75 percent of their disposable income in their own savings account so they get used to budgeting and paying rent again. We supply their food, toiletries and daily living supplies so that they can start saving that money. … Working full-time is a requirement … because you can’t save money unless you’ve got income, right? It’s not a handout. They’ve got to do the hard work, but we guide them through it. If people don’t have a job, we help them with their resume and help them look for jobs and realize their potential as professionals and career-builders.

We help them regain driver’s licenses and vehicles, if they don’t already have them. We help them get back in school to finish a certification so they can maximize their professional acumen. … We offer parenting and family advocacy courses to help them navigate any emotional trauma that homelessness has put on them as well as their children. … We’ve also got tons of great youth programs and activities here so that kids can take a deep breath and learn to play and be kids again.

What are some of the circumstances leading to families seeking transitional housing?

The stereotypical idea of what homelessness is — the impoverished person living under the bridge — is an important population of people to serve, but that’s not the only face of homelessness. Homelessness among children and youth ages 18 to 24 in New Hampshire is staggering. We see a lot of younger families who don’t have the support system of family or friends outside of themselves to help them get through [homelessness] and have no other place to go. … People don’t realize that one of the most prominent faces of homelessness is the average working family making minimum to slightly-higher-than-minimum wage. They are the ones that fall through the cracks. The current housing market doesn’t support them. They don’t qualify for many lower-income supports, but they don’t make enough money to get back up on their feet. … We’ve all seen the tremendous impact that Covid has had on these middle-class families, or have been personally affected by it. One crisis — a job loss, having to take a lesser-paying job, a family break-up or divorce, or a health tragedy — can send them spiralling into homelessness.

How would you describe the community at Family Promise?

It becomes a family. So many of our graduates become best friends because there’s a comfort in knowing that you’re not alone and that there are other people going through the same thing. … Sixty-five percent of our graduates actually come back and volunteer here and [remain a] part of our extended family.

Featured photo: Pamela Wellman Courtesy photo.

Jeff LeDuc

Jeff LeDuc of Epping is the owner and founder of the Dawg Shed (find them on Facebook @dawgshed), a food stand he runs with family friend Shannon Knox that offers hot dogs, cold subs, salads, soups and other items made fresh daily, including chili dogs as specials on Fridays and Saturdays. LeDuc, who also owns a shed building and delivery company called JD’s Sheds and More, had been running a hot dog cart on the side at local venues for about three years. He started the Dawg Shed last December — you can find it next to Floral Expressions Boutique (252 Calef Hwy., Epping) every Tuesday through Saturday, beginning at 11 a.m. and usually until the mid- to late afternoon, depending on the day.

What is your must-have kitchen item?

Definitely a knife. That’s the most important.

What would you have for your last meal?

Something Italian, probably chicken Parm.

What is your favorite local restaurant?

I have three that I visit very frequently that are all right here in town. Telly’s across the street, the Holy Grail Pub and then also DeBernardo’s.

What celebrity would you like to see visiting your food stand?

I’d love to see anyone from the [Boston] Bruins team from the ‘70s or ‘80s, [like] Bobby Orr, Terry O’Reilly or Brad Park. All of them are very supportive of the local hockey teams and are just great professional athletes.

What is your favorite thing on your menu?

A sauerkraut dog with spiced mustard.

What is the biggest food trend in New Hampshire right now?

I think the trend is what we’re offering, which is fresh foods like homemade soups and sandwiches made right in front of you. … I think more people now feel the need to support local businesses in their community.

What is your favorite thing to cook at home?

I love doing omelets in the morning, usually bacon and cheese. In the evening, there’s nothing better than a nice T-bone steak cooked on the grill.

Cranberry walnut chicken salad
From the kitchen of Jeff LeDuc and Shannon Knox of the Dawg Shed in Epping (combine the following ingredients)
Oven roasted chicken breast (quantity depending on preference)
1 cup dried cranberries
1 cup chopped walnuts
2 to 3 cups mayonnaise
1 tablespoon minced garlic
1 teaspoon onion powder
2 teaspoons mixed Italian herbs

Featured photo: Jeff LeDuc of the Dawg Shed in Epping

Airport art exhibition via iPhone

There’s an augmented reality app for that

In the early 1990s, Tom McGurrin crafted a brooch from gold and a single pearl. The brooch’s design is organic in nature, almost resembling that of a caterpillar on a branch. He hammered the gold against granite and folded it until he was satisfied with its texture. Then he sold it. But he never imagined that someday anyone with a smartphone would be able to open an app and see that brooch in a virtual art exhibition. In fact, he didn’t even know what a smartphone was.

Today, the League of New Hampshire Craftsmen is using technology to make items like that brooch viewable beyond the walls of the Manchester-Boston Regional Airport, where the physical collection is currently on display. The League partnered with Aery, an augmented reality app, to bring its museum collection to Apple devices.

“It’s a great way to bring forward what’s happening in technology and how it relates to the world of craft and art,” said Miriam Carter, the executive director of the League of NH Craftsmen. “Everyone loves technology these days, so it advances the possibilities of what we can do to show beautiful, handmade crafts.”

The Augmented Reality Exhibition includes pieces ranging from carved birds and lamps made of jade to the gold brooch crafted by McGurrin.

Objects in the League of NH Craftsmen’s collection were photographed from all angles in order to create complete 3D images, which were then uploaded to Aery.

“You can then see the entire [object] as it exists,” Carter said.

The app also allows viewers to manipulate the objects; they can have some fun by placing them in front of scenic backdrops or changing their size. For example, a carved bird that’s only a few inches tall can be made eight feet tall and positioned to tower over a backdrop of cars.

The project was spearheaded by the New Hampshire Business Committee for the Arts, of which the Manchester-Boston Regional Airport, League of NH Craftsmen and Aery are all members.

“We are working to create partnerships between our members that allow us to demonstrate the creative economy at work,” said Tricia Soule, executive director of the committee.

Originally, the exhibit was only going to be on display at the Manchester airport.

“The airport is an access point for people coming to New Hampshire, so we wanted to have this featured there,” Carter said. “We’re a large, iconic New Hampshire organization and we wanted to let people know about us and all the wonderful cultural entities in the state itself.”

Soule also had a clear vision going into the project: “To bring artwork into the airport to showcase arts and cultural organizations in the state of New Hampshire … [and to] showcase New Hampshire as a destination for people to enjoy arts and culture.”

And then the airport closed.

Now, though the exhibition has been on display at the airport since December, even people who are not traveling can access it through the New Hampshire Business Committee for the Arts’s channel on Aery. Karina Mitchell, vice president of Aery, describes it as “an augmented reality app that allows guests to view augmented reality art in their home as a curated collection.”

Carter said she’s excited for a time when the League’s Exhibition Gallery in Concord can reopen and the permanent collection can be experienced in person again; the Gallery has been closed for about a year because of the pandemic.

“That’ll be our opening, celebratory event when we reach some form of normalcy,” she said with a laugh. “At that time, we’ll actually have folks on hand to show the app as well. So you’ll see the live objects, but you’ll also see what this app can do.”

As for McGurrin? “Nothing really replaces looking at something in person.” On the other hand, he adds, “It’s kind of a lot of fun.” – By Sadie Burgess

Augmented Reality Exhibition
When: All day, every day through May
Where: Aery AR app (iOS compatible)
More info: nhcrafts.org/augmented-reality-exhibition

Featured photo: Image from Aery. Courtesy of Tricia Soule.

Art

Call for Art

• NHAA SPRING JURYING The New Hampshire Art Association accepts new members. Jurying takes place on Mon., March 22. For a prospectus and application form, visit nhartassociation.org and click on “Become a Member.” Applications and application fee payment are due by Thurs., March 18, and can be submitted online or in person at the NHAA headquarters (136 State St., Portsmouth). Instructions for dropping off and picking up artwork will be emailed after an application and payment is received. Call 431-4230.
• MAGNIFY VOICES EXPRESSIVE ARTS CONTEST Kids in grades 5 through 12 may submit creative may submit a short film (2 minutes or less); an original essay or poem (1000 words or less); or a design in another artistic medium such as a painting, song or sculpture that expresses their experience or observations of mental health in New Hampshire. Art pieces will be showcased to help raise awareness, decrease stigma and discrimination, and affect change to ensure socially and emotionally healthy growth for all children in New Hampshire. Submission deadline is March 31. Prize money will be awarded for grades 5 through 8 and grades 9 through 12. A celebration will take place in May, date TBD. Email [email protected].
• ART ON MAIN The City of Concord and the Greater Concord Chamber of Commerce are seeking professional sculptors for year-round outdoor public art exhibit set up in Concord’s downtown. Must be age 18 or older. Submit up to two original sculptures for consideration. Submission deadline is March 31. Sculptors will be notified of their acceptance by April 30. Installation will begin on May 21. Exhibit opens in June. Selected sculptors will receive a $500 stipend. All sculptures will be for sale. Visit concordnhchamber.com/creativeconcord, call 224-2508 or email [email protected].

Classes & lectures

• “NORMAN ROCKWELL AND FRANK LLOYD WRIGHT” Jane Oneail presents a lecture. Part of Concord’s Walker Lecture Series. Virtual, via Zoom. Wed., March 17, 7:30 p.m. Free and open to the public. Call 333-0035 or visit walkerlecture.org.

Exhibits

• “THE VIEW THROUGH MY EYES” The New Hampshire Art Association presents works by pastel artist Chris Reid. Greater Concord Chamber of Commerce Gallery, 49 S. Main St., Concord. On display now through March 18. Visit nhartassociation.org or call 431-4230.
• “ON THE BRIGHT SIDE” New Hampshire Art Association features works by multiple artists in a variety of media. On view now through March 28, in person at NHAA’s Robert Lincoln Levy Gallery (136 State St., Portsmouth) and online. Gallery hours are Monday and Tuesday by appointment, Wednesday and Thursday from 11 a.m. to 5 p.m., Friday and Saturday from 11 a.m. to 6 p.m., and Sunday from noon to 5 p.m. Online opening reception to be held on Friday, March 5, at 6:30 p.m., via Zoom. Visit nhartassociation.org or call 431-4230.
• GALLERY ART A new collection of art by more than 20 area artists on display now in-person and online. Creative Ventures Gallery (411 Nashua St., Milford). Call 672-2500 or visit creativeventuresfineart.com.
• “TRANSFORMATIONS: NATURE AND BEYOND” The New Hampshire Art Association presents works by digital artist William Townsend. Greater Concord Chamber of Commerce Gallery, 49 S. Main St., Concord. On display March 23 through June 17. Gallery hours are Monday through Friday, 8:30 a.m. to 5 p.m. Visit nhartassociation.org or call 431-4230.

Tours

• NASHUA PUBLIC ART AUDIO TOUR Self-guided audio tours of the sculptures and murals in downtown Nashua, offered via the Distrx app, which uses Bluetooth iBeacon technology to automatically display photos and text and provides audio descriptions at each stop on the tour as tourists approach the works of art. Each tour has 10 to 15 stops. Free and accessible on Android and iOS on demand. Available in English and Spanish. Visit downtownnashua.org/nashua-art-tour.

Theater

Auditions

• HAMLET Video auditions for post-apocalyptic reimagining of Shakespeare’s Hamlet, produced by Manchester-based theater company Cue Zero Theatre Co. Open roles include Gertrude, Laertes, Guildenstern/Bernardo and ensemble characters. Performers must be at least 16 years old by opening night. To audition, submit a one-minute video of yourself performing a Shakespearean monologue that showcases your theatrical abilities by 11:59 p.m., on Sun., March 21. Callbacks will be held in person on Thurs., March 25, from 6 to 9 p.m. Visit cztheatre.com or email [email protected].

Shows

• A TEMPEST PRAYER New Hampshire Theatre Project’s SoloStage program presents. Fri., March 19, and Sat., March 20, 8 p.m., and Sun., March 21, 2 p.m. Performances held virtually and in-person at 959 Islington St., Portsmouth. In-person show tickets cost $30, and virtual show tickets cost $20. Call 431-6644 or visit nhtheatreproject.org.
• FIFTH ANNUAL STORYTELLING FESTIVAL New Hampshire Theatre Project presents. Five storytellers tell traditional and personal tales inspired by NHTP’s 2020 – 2021 MainStage theme “What Are You Waiting For?” Sat., April 10, 7 p.m. The Music Hall Historic Theater, 28 Chestnut St., Portsmouth. Tickets cost $36. Call 431-6644 or visit nhtheatreproject.org.

Back to health

Program provides nursing education, employment

Catholic Charities New Hampshire recently announced the launch of Pathways, a career development and advancement program for New Hampshire residents working or interested in working in the health care field. Darlene Underhill, CCNH director of clinical services, discussed the program and how it hopes to address the shortage of health care workers, at CCNH’s facilities and throughout the state.

What’s happening with the number of health care workers in New Hampshire?

There’s been a health care staffing crisis and a critical shortage of both Licensed Nursing Assistants and nurses in New Hampshire and, in fact, in the whole country, for years. … Hospitals, nursing homes, home health [services] — all of us are competing for the same small pool of nurses and Licensed Nursing Assistants in the state.

What’s causing the shortage?

The number of people going into health care careers has been steadily declining. The average age of nurses in the state is almost 50 right now. … Covid certainly hasn’t helped things; Covid has made it much worse, because [it led to] a lot of health care workers deciding to get out of the health care field altogether, or to take an early retirement.

Why are fewer people pursuing careers in health care?

I think there are a lot more opportunities for a variety of [other careers] that people are choosing to do. … [Pursuing a career in] health care is very expensive and takes a lot of time. The state will typically reimburse a Nursing Assistant [for education costs] once they get their license, but having to pay up front to enter the program makes it cost-prohibitive for many individuals.

How does the Pathways program work?

People [pursuing a career in health care] are trying to work, trying to go school and trying to pay for it all, and what we’re doing is paying for the [licensing] program up front so that they can continue to work and go to school without having to worry about that financial burden. We also give them some time off [from their job] to study while they’re in school, and we pay them for that. … Last year, we started offering scholarships for some of our own Licensed Nursing Assistants, partnering with Harmony [Health Care Institute in Merrimack] for them to go into an LPN program. We graduated nine of our LNAs as LPNs, and they’re now working in our facilities. We had so many people from our facilities apply to go into the program that we decided we really needed to do this as an ongoing, formal program, not just a one-time thing. … This year, we just awarded 10 more scholarships for LNAs who work in our facilities to go into the program. … We’ve also just started doing the same thing for entry-level people who don’t have a career or background in health care yet but are looking to get into a new career in health care. We’re paying for the program and any expenses related to it — we’re working with LNA Health Careers [in Manchester] — for them to become Licensed Nursing Assistants. While they’re going to school, we hire them into our facilities as unit aides where they’ll be making beds and assisting with dining and activities and things like that. Then, once they get certified and licensed, we will offer them a position in one of our facilities as a Licensed Nursing Assistant.

What are you looking to accomplish with the program, short-term and long-term?

It’s helping people grow, develop into who they want to be and achieve what they want for their life by moving forward in their careers, and helping people get out of poverty. … For us, the benefit is that we would hire them as employees. We have been living with this critical [health care] staffing shortage, especially since Covid, every day in our skilled nursing facilities and assisted living facility. This is a way for us to grow our staff. … In the long run, we hope it contributes to easing the nursing [staffing] crisis in the state. We do ask [program graduates] for a commitment of time [of employment with CCNH], but we know that not all of them are going to stay with us forever; some of them will want to move on to other [health care facilities], and that’s fine, because overall, the more nurses who are added to the state pool, the better off everybody is going to be.

Any plans to expand the program in the future?

We’re definitely going to keep growing and expanding in terms of servicing more students, and we’re talking about branching into an RN program next year so that [the LNP program graduates] can keep going straight into an RN program, or maybe putting LNA [program students] all the way through to RN.

Featured photo: Darlene Underhill. Courtesy photo.

Stay in the loop!

Get FREE weekly briefs on local food, music,

arts, and more across southern New Hampshire!