Cheers to New Hampshire beers

Shops and breweries amped for Craft Beer Week

April 7 is National Beer Day and brewers of New Hampshire will be in the midst of New Hampshire Craft Beer Week, which runs April 4 through April 13.

Breweries across the state will celebrate, working to show the beer-drinkers of New Hampshire just how good their beer is. And they are expected to double down on beer-related festivities during Pint Days, April 7 through April 13.

Nobody is more excited about Craft Beer Week and Pint Days than CJ Haines. Haines, the Executive Director of the New Hampshire Brewers Association, says she looks forward to it every year. The breweries get really creative with their new beers and ales in April, she said.

“We don’t know about particular releases until closer to the event. It’s always a surprise,” Haines said. The rumor is that this year many will have a sun or outer space theme, to commemorate the April 8 eclipse.

Haines said, eclipse aside, exuberant feelings tend to run high among brewers in April anyway; a surprising number of breweries celebrate birthdays and anniversaries during the month.

“For some reason, a lot of breweries tend to open in April,” she says, which means there are a lot of celebration beers on tap as well.

Ali Lelleszi, one of the owners of Rockingham Brewing Co. (1 Corporate Park Dr. in Derry, rockinghambrewing.com, 216-2324), said her brewery is leaning hard into Craft Beer Week this year.

“We have a slew of food trucks visiting during the week,” she said. ”We’re also having a chili cook-off. Five of our staff are making chili with five of our beers. Customers can order a flight of chilis with a flight of the beers that were used to make them, and vote on which one they like the best.” It’s a good way, she says, to help customers learn how beer can complement food.

Customers can also take away tangible reminders of Craft Beer Week. On the first Thursday of every month, Lelleszi says, Rockingham Brewing holds an event called Ales & Alterations; customers can bring in a piece of clothing that needs to be mended, and drink a beer while they wait. During Craft Beer Week, she says, they can buy a commemorative patch and have it sewn on while they wait. “They can also buy a special pint glass as an add-on with their beer,” she says, referring to glasses commissioned by the Brewers Association and designed by New Hampshire artist Shane Buzzell of Crafty Beard Design in Plymouth. These glasses will be available at many participating breweries across the state.

Other breweries holding Craft Beer Week celebrations include Great North Aleworks (1050 Holt Ave., No. 14, in Manchester, greatnorthaleworks.com, 858-5789), holding a Make Your Own Tie Dye Party on Thursday, April 11, and To Share Brewing Co. (720 Union St. in Manchester, tosharebrewing.com, 836-6947), which will host a Thrift Shop Prom on Saturday, April 13.

New Hampshire Craft Beer Week, said CJ Haines, is about recognizing the diversity of New Hampshire’s brewers.

“It’s intended to raise awareness about New Hampshire’s brewers and the craft beers we have in the state,” she said. She says New Hampshire beer-drinkers don’t have to visit a brewery to celebrate Craft Beer Week, although she hopes they do.

“We want them to support their local beer shops. Our tagline is ‘Keep New Hampshire Brewing,’” Haines said, and she observes that anything that makes people appreciate New Hampshire craft beers is a win.

New Hampshire Craft Beer Week
When: Thursday, April 4, through Saturday, April 13, with Pint Days starting on April 7
More: nhbrewers.org/event/nh-pint-days-2024.

Featured Photo: Courtesy photo.

The Weekly Dish 24/03/28

News from the local food scene

Get to know tea: The Cozy Tea Cart (104 Route 13 in Brookline, thecozyteacart.com, 249-9111) will host a lecture and tea tasting, The Basics of Tea, tonight, March 28, from 5 to 6:30 p.m. Owner Danielle Beaudette will teach participants the distinctions between white, green, oolong and black teas, and the differences between bagged and loose teas. Reserve a spot for $30.

Martinis and cupcakes: The Copper Door’s (15 Leavy Dr., Bedford, 488-2677, and 41 South Broadway in Salem, copperdoor.com) martini & cupcake pairing for April will be a “cannoli-tini” — Faretti Biscotti Italian liqueur, vanilla vodka, dark crème de cacao, and Baileys Irish Cream, with a chocolate chip rim — paired with a cannoli cupcake — an orange-zested vanilla cupcake with cinnamon-ricotta filling and a semi-sweet white chocolate swirl cup, garnished with a mini cannoli. The pairing will be available at both Copper Door locations throughout April.

Wine vs. wine: WineNot Boutique (25 Main St. in Nashua, winenotboutique.com, 204-5569) will host “Old World vs. New World,” on Wednesday, April 3, from 6 to 8 p.m. Participants will compare wines from several European wine regions to handcrafted wines from Terre Rouge and Easton Winery in the Sierra Foothills of California. Richard Jacob from Vinilandia NH and a representative from Terre Rouge and Easton Winery in California will be on hand to answer questions. Tickets are $35 each and available through WineNot’s website.

On The Job – Phil DiLorenzo

Bartender at Stark Brewing

Explain your job and what it entails.

I’ve been bartending for 34 years. Bartending instructor for 10. Basically, knowing bartender duties, making drinks, waiting the tables, waiting on the people, keeping your bar clean and stocked, and customer relations, is basically what I do.

What led you to this career field and your current job?

I was a carpenter in the ’80s…. I needed a secondary job to get me through the off season, so I picked this up. My father sent me to bartender school in 1990. I picked it up as a second job and as the years have gone on it’s morphed into my full-time work. I got trained as a bartender but then I got into restaurant work so I can wait tables, I can manage, I can host, I can do basically all aspects of the front of the house of the restaurant.

What kind of education or training did you need?

My only formal education was the bartending class that I took about 30 years ago. It was a 40-hour course. The rest of the training I’ve gotten is through companies and corporations training you to do stuff their way.

What is your typical at-work uniform or attire?

Generally, black and whites, or here, it is basically whatever I want as long as it isn’t offensive. Jeans and a Stark shirt is what they want me to wear. But generally I wear jeans, and if I don’t have a Stark shirt I’ll just wear black.

What is the most challenging thing about your work, and how do you deal with it?

Just dealing with the guests, dealing with the people can be the hardest part depending on the guest’s personality and their level of intoxication.

What do you wish you had known at the beginning of your career?

Well, I kind of walked into it with eyes open. I mean, I know what a bartender does, I got the job. Maybe started a little earlier — I was in my mid to late twenties when I started. That’s about the only thing, really.

What do you wish other people knew about your job?

A personal pet peeve of mine is when people yell drinks at me while I’m in the middle of doing something else. A good bartender has his next three or four steps planned out. But if I’m in the middle of Step 2 and you yell something at me, it’s going to throw me off of step 3 and 4 and then you’re going to get mad at me because I’m going to need to take care of 3 and 4 before I can take care of you….

What was your first job?

Not including paper routes, washing dishes in an Italian restaurant in the early ’80s … a family-owned pizza joint called the Capri. I washed dishes and did prep work there when I was like 15, 16.

What is the best piece of work-related advice you’ve ever received?

… I use this all the time, especially in my bartending classes. It’s all about the dollars and cents. If you’re not making the dollars, it doesn’t make any sense.

Zachary Lewis

Five favorites
Favorite book: Dean Koontz is the author.
Favorite movie: I like old ’70s car movies, to tell you the truth. Stuff like Vanishing Point and Dirty Mary, Crazy Larry.
Favorite music: Classic rock. I have a vintage stereo system … over 600 records….
Favorite food: Probably more of a seafood person.
Favorite thing about NH: The location. Within an hour of Boston, within an hour of home, within an hour of where I grew up, within an hour of the beach, within an hour of the mountains.

Featured photo: Phil DiLorenzo. Courtesy Photo.

Treasure Hunt 24/03/28

Hello, Donna,

I have had these two candlesticks for about 45 years and have always wondered what their value may be. They are from my grandparents. I believe they are brass, and they are stamped on the bottom Tiffany Studios New York 1201. Could you give me a value on them?

Thank you.

Lisa

Dear Lisa,

Beautiful set of Tiffany Studios candlesticks!

Your bronze gold dore (meaning bronze with a gold gilt/wash over them) candlesticks date to the early 1900s. They are called cat’s paw due to the streamline design ending in a paw bottom. They appear to be in great original condition.

The value on them as a pair would be in the $3,000 range to a collector. Singles sell for less each. Having both makes them more desirable.

Lisa, your grandparents left you a treasure that will do nothing but increase with time. Enjoy them!

Hope this was helpful, Jake.

Feature Photo: Tiffany candlesticks.

Kiddie Pool 24/03/28

Family fun for whenever

Egg hunt updates & more

• The Easter Bunny’s visit to the Aviation Museum by student-built airplane has been postponed to Saturday, March 30, at 9 a.m. due to inclement weather. Visit aviationmuseumofnh.org or call 669-4820.

• The Well Church’s annual free Easter egg hunt at Greeley Park in Nashua(near the bandstand, 100 Concord St.) will be Saturday, March 30, at 10 a.m. Visit thewellnh.org/egghunt or call 978-419-1756.

• The Salem Community Easter Egg Hunt hosted by Rockingham Christian Church at Hedgehog Pond in Salem will now take place on Saturday, March 30, from 11 a.m to 2 p.m. Visit rccsalem.com or call 894-5228.

• The Joppa Hill Educational Farm (174 Joppa Hill Road in Bedford) now has two ticketed time slots for their Egg-citing Egg Hunt at 9 a.m. and 11 a.m. on Saturday, March 30. Each ticket is $20. Visit theeducationalfarm.org.

• The Egg-Citing Egg Hunt continues at Charmingfare Farm in Candia (774 High St.) on Saturday, March 30, and Easter Sunday, March 31, with various times between 10 a.m. and 3 p.m. See visitthefarm.com.

• Hudson’s Best Easter Egg Hunt is also Saturday, March 30, at Inner DragonMartial Arts (77 Derry Road in Hudson) with times at 10 a.m., 11 a.m. and noon. See funnels.hudsonmartialart.com/egghunt-2024

• The Easter Bunny Party at Carriage Shack Farm in Londonderry (5 Dan Hill Road) is on Saturday, March 30, from 10 a.m. to 4 p.m. Tickets cost $12.95 for ages 16 and over, $10.95 for ages 15 and under. See carriageshackfarmllc.org

Total eclipse, or a part

Every now and then it comes around

By Zachary Lewis

[email protected]

Unless you have been living on the far side of the moon, you are aware that a total solar eclipse on April 8 will be visible across a slice of the country from Texas to Maine including New Hampshire.

The McAuliffe-Shepard Discovery Center in Concord is ready. Amanda Leith, an education coordinator at the Discovery Center, spoke about plans for the event.

“On the day of the eclipse we are going to be open from 12 to 5 p.m., prime time for eclipse viewing in the afternoon,” Leith said. “We’ll be doing some cyanotype sunprints, which is just light-reactive paper, UV-reactive paper using sunscreens … so people can make … designs and things like that and lay them out in the sun to see how those different SPFs protect the paper from the UV sensitivity.”

“We’re also making pinhole projectors,” Leith said. “We’re going to have some telescopes and other ways to view the solar eclipse on our lawn as well. We are waiting on a large-scale floor mat that shows the different layers of the sun and we have a floor puzzle of the moon … a 9-foot-wide puzzle so when you build the puzzle on top of the sun it will create what a solar eclipse would look like and you’ll see the corona around the outside with the Moon right in the middle, and an accessible version on the table as well for people that can’t get on the floor.”

The New Hampshire Astronomical Society will bring telescopes and help out with the festivities.

If the weather is less than favorable, the Discovery Center has a contingency plan. “All the activities will be the same, except for the sun prints — we need the sun for that, unfortunately,” Leith said. There will be “planetarium shows focused on the eclipse and ways that you can view it. It should still be a fun day regardless.”

The solar eclipse itself “will start at about 2:30 p.m. in the afternoon here in Concord,” Leith said. “That will be what we call first contact…. Then, the maximum for here in Concord will be about 3:30 p.m. in the afternoon. Fourth contact, or the end of the eclipse, will be at about 4:45 p.m. So it will be over the course of about 2 and a half hours and we’ll get to see varying levels of the moon covering the sun.”

The amount of eclipse you experience depends on where you are in the state.

“Everywhere in New Hampshire will at least experience 94 percent,” Leith said. There will be 96 percent totality at the Discovery Center. “It won’t go completely black. We’re not going to be able to see the stars in the middle of the day, unfortunately, but it should get darker as if we are heading into the evening hours.”

“North of Lancaster,” Leith said, “you are going to see totality. A total eclipse. No matter how you view an eclipse, whether it’s a partial solar eclipse or a total, they are all really special. This is the most coverage of the sun that we are going to get here in the state no matter where you are until 2079.”

What exactly is a solar eclipse? “A solar eclipse happens when the moon passes between the Earth and the sun,” Leith said. “The physics and orbital mechanics of our solar system makes this a very unique event for us on Earth. But when it [the moon] is at its closest point to the Earth, that’s when it does cover the entire surface and we can see that total solar eclipse, so that’s why we are getting one in April.”

Kelly Thompson, a visitor experience coordinator at the Discovery Center, is watching solar eclipse glasses fly off the shelves. “We keep kind of continuously selling out,” Thompson said. “I should be shipping them out until March 31. I’ll stop orders at that point. Those can be purchased over the phone for $3.50 a pair.” Glasses not being shipped can be purchased at the Discovery Center for $2.50.

Do not look at the eclipse without the glasses! Their special film is crucial in keeping your eyes protected from the sun, Leith explained. “The lenses of our eyes are very similarly shaped to magnifying glasses. I am sure many people as kids took magnifying glasses outside and tried to light things on fire and burned ant hills … the same thing would happen to the back of your eyes. It would damage your eyes irreparably.” The glasses do have an expiration date of around three years. “If anybody has them from 2017, definitely throw them away.”

NASA will be closely monitoring the event, Leith noted, because “the sun’s energy impacts our atmosphere in really unique ways, so they are actually sending up weather balloons all across the country.” NASA’s Nationwide Eclipse Ballooning Project includes a balloon in Pittsburg, New Hampshire, that will be sent up by teams from Plymouth State University.

The University of New Hampshire’s Space Weather Underground (SWUG) will be “deploying magnetometers to understand our atmosphere as well during the eclipse,” Leith said. “There are quite a few things happening here in our state.”

The solar eclipse is “a fun opportunity to connect with people,” Thompson said. “Gosh, we hope the weather is going to be great.”

Eclipse viewing party
McAuliffe-Shepard Discovery Center
2 Institute Dr., Concord, 271-7827, starhop.com
Eclipse glasses: $3.50 a pair to have glasses shipped (until March 31), $2.50 a pair in the Science Store
Eclipse day: Monday, April 8, open noon to 5 p.m., general admission ranges from $10 to $13, free for members and ages 2 and younger; discounts on memberships available on eclipse day

A partial totality of eclipse events!

  • The New Hampshire Astronomical Society presents “What to Expect from a Solar Eclipse” on Wednesday, March 27, at 6:30 p.m. at Derry Public Library (64 E. Broadway, Derry, derrypl.org, 432-6140); register to attend at the library’s website. See nhastro.com.
  • Plymouth State University professor and planetarium director Dr. Brad Moser will present “Lunch and Learn” on Tuesday, April 2, from noon to 1 p.m. at the Puritan Backroom (245 Daniel Webster Highway in Manchester). Tickets cost $15 per person, and includes a lunch buffet and a pair of solar eclipse viewing glasses. Get tickets at plymouth-usnh.nbsstore.net/lunch-and-learn-eclipse.
  • The UNH Department of Physics and Astronomy welcomes the public to a free informal all-ages event, “The Science of Solar Eclipses,” on Wednesday, April 3, from 6 to 8 p.m. at the UNH Durham campus. See extension.unh.edu/eclipse for details and eclipse-related resources.
  • The SEE Science Center (200 Bedford St. in Manchester) will host an eclipse viewing event at Arms Park in Manchester from 2 to 4:30 p.m. on Monday, April 8, with music from WZID and activities to explain eclipse science. Eclipse simulation videos online as well. SEE’s gift shop has eclipse glasses for $2 per pair with extended gift shop hours on Wednesday, April 3, and Thursday, April 4, from 10 a.m. to 7 p.m.; Friday, April 5, from 10 a.m. to 4 p.m.; and Monday, April 8, from 10 a.m. to 2 p.m. Visit see-sciencecenter.org.
  • Interested in heading north for the festivities? Check out visitnh.gov/solareclipse for viewing tips, event listings, and lodging information.

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