Articles written by: Matt Ingersoll

Matt Ingersoll

Matt Ingersoll writes about all things food and drink, covering new restaurants and following the most delicious foodie trends in the state. Reach him at mingersoll@hippopress.com.

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Food

The Weekly Dish 20/07/02

• Gate City Brewfest canceled: The eighth annual Gate City Brewfest, which had been scheduled for Saturday, Aug. 15, at […]

Food / Q&A

In the kitchen with Carly Feins

Carly Feins of Bedford is the owner of Carly’s Custom Cakes (carlyscustomcakes.com, find her on Facebook or Instagram), a homestead […]

Featured Content / Food

New Nepalese option

Gurung’s Kitchen opens inside Bunny’s Superette You won’t see it right away when you step inside Bunny’s Superette in Manchester’s […]

Family Fun / Featured Content / Food / Guides / Outdoors

Ripe and ready

Pick-your-own blueberries and raspberries After an unusually short season for strawberries at some local farms, pick-your-own blueberries and raspberries are […]

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Food

The Weekly Dish 20/07/23

• Mobile scoops: The Loudon Firefighters Association (8 Cooper St.) will host a drive-thru ice cream social on Saturday, July […]

Food / Q&A

In the kitchen with Jon Buatti

In December 2019, Jon Buatti of Auburn took over ownership of Michelle’s Gourmet Pastries & Deli in Manchester, bringing with […]

Featured Content / Food

Eclectic eats

Bistro 603 to open soon in Nashua A new eatery coming soon to Nashua, Bistro 603 will offer an eclectic […]

Featured Content / Food

Savory, sips and sweets

Taste of the Region returns to Derry EVENT UPDATE:Just after going to press on Tuesday, July 14th, Taste of the […]

Featured Content / Food / Q&A

In the kitchen with Doug Loranger

Doug Loranger of Nashua is the owner of Ranger’s BBQ (rangers-bbq.com, find them on Facebook @rangersbbq17), a food trailer specializing […]

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Food

The Weekly Dish 20/07/16

• Common Man Roadside opens in Manchester: A new Common Man Roadside Market and Deli opened at 1805 S. Willow […]

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