on the cover
In this week’s cover story, John Fladd takes a look at lobster, that iconic New England food. He talks to experts about enjoying one of the region’s favorite crustaceans steamed with melted butter or served cold in a lobster roll (or hot in a lobster roll, depending on your lobster roll preferences).
Also on the cover Sunfox Farm in Concord celebrates its sunflowers (page 16). NH Antiques Week culminates in the big Manchester show (page 15). Michael Witthaus talks with music scene regular Senie Hunt (page 23).

















