Drop that … drop it!
Trupanion.com, an online pet insurance company, released a report March 24 indicating that the number of pet poisonings in New Hampshire has gone up. The study reported that there have been 701 insurance claims from New Hampshire policy holders for veterinary care to treat poisonings since 2020 (651 dogs and 50 cats). According to the study, some of the most common sources of poisoning for pets have included grapes and raisins, chocolate, and drugs (both legal and the other type). “The cost of poison-related claims ranged from $558 for onions to $1,705 for anti-freeze and detergents,” the report read.
QOL score: -1
Comment: The study found that “Louisiana had the highest rate of poison-related claims with 1.75 claims per 1,000 pets, [and] Arkansas had the lowest … with .65 claims per 1,000 pets.”
No! Not the nuggies!
According to a New Hampshire Department of Health and Human Services press release from April 3: “The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) has issued a public health alert for frozen, dinosaur-shaped, ready-to-eat chicken nuggets that may be contaminated with unsafe levels of lead. This product was sold at New Hampshire Walmart locations.” “The public health alert is for 29-oz. plastic bags containing approximately 36 “Great Value Fully Cooked Dino Shaped Chicken Breast Nuggets” with the Best If Used By date “FEB 10, 2027,” lot code “0416DPO1215,” and establishment number “P44164” printed on the back of the bag. Consumers who purchased or received these chicken nuggets should check their freezers and avoid eating this product. The product should be thrown away or returned to the place of purchase,” the release said.
QOL score: -2, because sometimes dino nuggies are the only form of protein in the picky-eater diet
Comment: The release warned the nuggie-consuming public that “There is no safe amount of lead exposure. Exposure to even small amounts of lead may cause behavioral, developmental and health problems. Because children under age 6 are undergoing critical neurological and physical development, they are especially vulnerable to the adverse effects of lead on the body.”
How does poutine factor into that?
Researchers at Eating Disorder Solutions (eatingdisordersolutions.com) recently analyzed data from sources including the Centers for Disease Control and Prevention and the American Diabetes Association to rank each state in terms of healthy diets. New Hampshire made the Top 10. “New Hampshire (9th overall) leads the country in food security (#1),” a summary of the study read, “and ranks #5 for farmers markets per capita, highlighting strong access to fresh produce.” According to the summary, there is still a lot of opportunity for improvement in our diets. “Government-backed research shows just how widespread unhealthy eating habits are in the U.S. According to the Centers for Disease Control and Prevention, only about 1 in 10 adults meet the recommended daily intake of fruits and vegetables.”
QOL score: +1
Comment: According to the study’s rankings, New Hampshire has a Healthy Diet Index score of 61.02. The study’s highest-ranking state, Vermont, has a score of 75.92, with more than twice as many farmers markets per capita and a high consumption rate of vegetables. “At the other end of the ranking,” the study summary reported, “West Virginia ranks last with the highest rates of obesity (#48), diabetes (#48), and high cholesterol (#48), alongside one of the lowest fruit and vegetable intake rates.”
QOL score: 47
Net change: -2
QOL this week: 45
What’s affecting your Quality of Life here in New Hampshire?
Let us know at news@hippopress.com.
