In the kitchen with Greg Sturgis

Greg Sturgis of Concord launched The Pizza Project (, and on Facebook and Instagram @thepizzaprojectnh), a series of pizza pop-ups at several breweries and other area businesses, earlier this year. Through the Air Force, Sturgis traveled overseas to Naples, Italy, where he fell in love with Neapolitan-style pizza. He’s been Continue reading “In the kitchen with Greg Sturgis”

Weekend of lamb and spanakopita

Glendi offers three days of Greek eats

By Jack Walsh

Glendi, the three-day food festival celebrating Greek culture with all kinds of authentic homemade items, is scheduled to return from Friday, Sept. 16, through Sunday, Sept. 18, at St. George Greek Orthodox Cathedral in Manchester. The festival has been Continue reading “Weekend of lamb and spanakopita”

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