Born to Run 2, by Christopher McDougall and Eric Orton

If starting (or restarting) an exercise program is one of your new year resolutions, Christopher McDougall can help you achieve it.

McDougall, a former war correspondent for the Associated Press, fell into a second career when he started writing about running. His 2011 book Born to Run had the effect Continue reading “Born to Run 2, by Christopher McDougall and Eric Orton”

In the kitchen with Laura Spinney

Laura and Michaela Spinney of Hooksett are the mother-daughter team behind Michaela’s Sweets (857-444-8877, michaelassweets.com, and on Facebook and Instagram, a homestead bakery they launched last summer that specializes in a variety of custom gluten-free treats made to order, like cupcakes, brownie bites, whoopie pies and doughnuts. The duo’s journey Continue reading “In the kitchen with Laura Spinney”

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